PRETTY CRANBERRY COFFEE CAKE
Cranberries make this coffee cake a beautiful quick bread that's perfect for the holidays. For extra shimmer, we add a drizzle of almond-flavored glaze. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Time 1h20m
Yield 16 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in extract. In another bowl, whisk flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition., Spoon a third of the batter into a greased 9-in. square baking pan. Top with a third of the cranberry sauce. Repeat layers twice. Sprinkle with walnuts. , Bake 60-65 minutes or until a toothpick inserted in cake portion comes out clean. Cool on a wire rack., For glaze, in a small bowl, mix confectioners' sugar, extract and enough water to reach a drizzling consistency. Spoon over cooled coffee cake.
Nutrition Facts : Calories 305 calories, Fat 17g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 295mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
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Janzeb baloch
[email protected]I followed the recipe exactly, but my coffee cake didn't turn out as good as I expected. It was a little dense and the cranberries were a bit too tart.
Milena Pytel
[email protected]This coffee cake was a little dry for my taste, but the flavor was good.
SEMAKULA IBRAHIM
[email protected]I'm not a big fan of cranberries, but I really enjoyed this coffee cake. The cranberries added a nice pop of flavor without being too tart.
Syeda Narjis Ali
[email protected]This coffee cake is a little more work than some other recipes, but it's worth it. It's absolutely delicious.
Purushottam Thapa
[email protected]The streusel topping on this coffee cake is amazing! It's the perfect finishing touch.
Joy Ofentse
[email protected]I love the tartness of the cranberries in this coffee cake. It's a great balance to the sweetness of the cake.
Vivo Y20s
[email protected]This coffee cake is the perfect way to start your day! It's moist, flavorful, and has just the right amount of sweetness.
Eric Lake
[email protected]I've made this coffee cake several times now and it's always a hit! Everyone loves it.
Samita Khadka
[email protected]This is my new favorite coffee cake recipe! It's so easy to make and always turns out perfect.
Sh Usman
[email protected]Amazing!
Tumuhairwe Benard
[email protected]This coffee cake was delicious! The cake was moist and fluffy, and the cranberries added a nice pop of flavor. The streusel topping was also amazing. I would definitely make this again.
TSHIAMO NOBELA
[email protected]I was a little skeptical about this recipe because I'm not a big fan of cranberries, but I was pleasantly surprised! The cake was moist and flavorful, and the cranberries added a nice tartness that balanced out the sweetness of the cake. The streusel
lana aly
[email protected]This recipe was a little more work than I expected, but it was worth it! The cake was absolutely delicious. It was moist and flavorful, and the cranberries added a nice pop of tartness. The streusel topping was also amazing. I would definitely make t
MD SOHID
[email protected]This coffee cake was easy to make and turned out great! I used fresh cranberries and they added a nice tartness to the cake. The cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this
Levi Bowman
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The cake is moist and fluffy, and the cranberries add a nice touch of sweetness and tartness. I've made this recipe several times now, and it's always a crowd-pleaser.
Redemption Pavilion Parish
[email protected]This cranberry coffee cake was a hit! It was moist and flavorful, with a perfect balance of sweetness and tartness. The cranberries added a nice pop of color and flavor. I would definitely make this again.