PRETZEL CRUSTED CHICKEN BREASTS
Steps:
- Here's what to do: 1. In a small bowl, whip eggs, with a splash of milk. 2. In a ziploc bag, add pretzels and crush with meat mallet into a semi-coarse texture doesn't need to be fine. 3. Add seasonings into bag, shake well. 4. Pour contents into separate bowl. 5. Add EVOO twice around the pan and smear to even out a coating on pan. 6. Dip chicken breast into egg, and coat with pretzel batter. 7. Lay into heated pan. Flip breast on occasion, and remove when crust turns a medium dark brown. *Serve with any creamy or mayonnaise based sauces, side of salad and a buttered biscuit or some garlic and cheese toasted bread sticks. Enjoy, and serve hot.
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BilalBhatti1284th BilalBhatti1284th
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the pretzel crust is so crispy and flavorful. I highly recommend this recipe!
Troleime Kiddie
[email protected]This recipe is a great way to use up leftover pretzels. The chicken was crispy and flavorful, and the pretzel crust added a nice touch of saltiness. I will definitely be making this again.
MD:ALHasib Mia
[email protected]These chicken breasts were a hit with my family! The pretzel crust was a fun and unique twist. I served it with a side of roasted vegetables and it was a perfect meal.
BD SARKAR
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The pretzel crust was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Joy Isaac
[email protected]This recipe was easy to follow and the chicken turned out delicious! The pretzel crust was a nice change of pace from the usual breading. I will definitely be making this again.
Marieme Fall
[email protected]I followed the recipe exactly and the chicken turned out great! The pretzel crust was crispy and flavorful, and the chicken was juicy and tender. I will definitely be making this again.
Patrick Flavin.
[email protected]This recipe is a great way to change up your chicken routine. The pretzel crust is a fun and flavorful twist. I served it with a side of mashed potatoes and green beans and it was a perfect meal.
Manolis Thergiakis
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The chicken was cooked to perfection and the pretzel crust was amazing. I will definitely be making this again.
Dure Shahwar
[email protected]These chicken breasts were delicious! The pretzel crust was a nice touch and added a lot of flavor. I will definitely be making this recipe again.
Mrs. Ruzina
[email protected]I love this recipe! The chicken is always cooked perfectly and the pretzel crust is so crispy. I've made it several times and it's always a hit.
Narcisa Lupusoru
[email protected]This recipe is a keeper! The chicken was so moist and the pretzel crust was amazing. I will definitely be making this again.
Pantelis Antoniadis
[email protected]I tried this recipe last night and it turned out great! The chicken was cooked perfectly and the pretzel crust was so tasty. I served it with a side of honey mustard sauce and it was a perfect meal.
Gs Tasin
[email protected]These pretzel-crusted chicken breasts were a hit with my family! The chicken was juicy and flavorful, and the pretzel crust was crispy and delicious. I will definitely be making this recipe again.