POTATO SAUSAGE STUFFING
This potato and sausage stuffing is best prepared with homemade bread cubes.
Provided by Carol
Categories Side Dish Potato Side Dish Recipes
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place sausage, potatoes, celery, onion and butter in a large, deep skillet. Saute over medium high heat until sausage is crumbled and evenly cooked.
- Combine the bread cubes, thyme, sage, salt and pepper. Toss together with the sausage and potato mixture. Add chicken or vegetable broth if needed.
- Bake stuffing in a covered casserole dish for 40 to 50 minutes.
Nutrition Facts : Calories 363.4 calories, Carbohydrate 21.3 g, Cholesterol 56.2 mg, Fat 27.7 g, Fiber 1.8 g, Protein 7.5 g, SaturatedFat 13 g, Sodium 721.2 mg, Sugar 2.1 g
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Tanju Ahmed
[email protected]This stuffing is so good! I made it for my family's Thanksgiving dinner and everyone loved it. I will definitely be making it again.
Golu Bagdi
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. It's easy to make and the flavor is amazing.
Lucas Jed
[email protected]This stuffing is delicious! I made it for my Thanksgiving dinner and it was a hit. I will definitely be making it again.
Claritza Carty
[email protected]I made this stuffing for my Christmas dinner and it was a hit! Everyone loved the flavor and the texture.
Tabi Saviour
[email protected]This stuffing is so good! I made it for my family's Thanksgiving dinner and everyone loved it. I will definitely be making it again.
Qurban Ullah
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. It's easy to make and the flavor is amazing.
Nandram Gupta
[email protected]This stuffing is delicious! I made it for my Thanksgiving dinner and it was a hit. I will definitely be making it again.
Marthar Gathoni
[email protected]I made this stuffing for my Christmas dinner and it was a hit! Everyone loved the flavor and the texture.
Siyam Said
[email protected]This stuffing is so good! I made it for my family's Thanksgiving dinner and everyone loved it. I will definitely be making it again.
Irfan Hashmi
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. It's easy to make and the flavor is amazing.
Irfan Aasi
[email protected]This stuffing is delicious! I made it for my Thanksgiving dinner and it was a hit. The sausage and apples give it a great flavor.
fxckyhu10x
[email protected]I made this stuffing for my family's Christmas dinner and it was a huge success! Everyone loved the flavor and the texture was perfect. I will definitely be making this again.
Farhan Iqbal's
[email protected]This stuffing was a hit at our Thanksgiving dinner! I loved the addition of sausage, and the apples and cranberries added a nice sweetness and tartness. I will definitely be making this again next year.