PRIZE-WINNING CRUSTY ROLLS (BREAD MACHINE DOUGH CYCLE)
These crisp on the outside, tender on the inside rolls won a blue ribbon at the state fair. They have a great flavor!
Provided by Chris from Kansas
Categories Yeast Breads
Time 2h55m
Yield 12 rolls
Number Of Ingredients 7
Steps:
- Place ingredients in bread machine pan as suggested by manufacturer.
- Choose dough cycle and start machine.
- Upon completion of the dough cycle, remove dough.
- Form rolls, place on a greased baking sheet.
- Cover with a towel and let rise in a warm, draft-free location for 30 to 40 minutes.
- Bake in a preheated 400 degree oven for 12-15 minutes.
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Sudeep Bist
[email protected]These rolls are a great addition to any meal. They're perfect for sandwiches, burgers, or just eating on their own.
Nadeem Nadeem I
[email protected]These rolls are amazing! They're so soft and fluffy, and the crust is perfectly crispy. I will definitely be making these again.
Wisdom Zion
[email protected]I'm so glad I tried this recipe. These rolls are a delicious and easy way to add some homemade goodness to my meals.
Ahnaf Anusha
[email protected]These rolls are a delicious and affordable way to feed a crowd. They're perfect for parties or potlucks.
Joma Akther
[email protected]I've made these rolls several times now, and they're always a hit. They're a great addition to any meal.
Anuoluwapo Adaramoye
[email protected]These rolls are perfect for a quick and easy snack. They're also great for packing in lunches.
Shazaib Khan
[email protected]I love that these rolls can be made in the bread machine. It makes them so easy to prepare.
Souwn Souwn
[email protected]These rolls are a delicious and easy way to add some homemade goodness to your meals.
Jade Draves
[email protected]I'm so glad I found this recipe. These rolls are a game-changer for my breakfast routine.
Brittney Torree
[email protected]These rolls are so good, I could eat them every day. They're my new favorite bread recipe.
Lia Apelu
[email protected]I love the crusty exterior and the soft interior of these rolls. They're the perfect combination of textures.
Wayne Williams
[email protected]These rolls are perfect for sandwiches, burgers, or just eating on their own. They're so versatile!
LnkRainy_
[email protected]I'm not a baker, but these rolls turned out great! I'm so glad I tried this recipe.
season Bowy
[email protected]These rolls are so easy to make, and they taste amazing. I will definitely be making them again and again.
md raju sikdar
[email protected]I made these rolls for a potluck, and they were a huge success. Everyone loved them!
Kwame algebra
[email protected]I followed the recipe exactly, and the rolls turned out perfectly. They were a big hit at my party.
Rita Daoud
[email protected]These are the best rolls I've ever made! They were so delicious that I ate them all in one sitting.
Kyla Smith
[email protected]I was skeptical at first, but these rolls turned out great! I used my bread machine to make the dough, and it was super easy.
Nabeel Sajid
[email protected]These rolls are amazing! They have a perfect crust and a soft and fluffy interior. I will definitely be making these again.