Make and share this Prize Winning Zucchini Relish recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Vegetable
Yield 5 pints.
Number Of Ingredients 11
Steps:
- In a large container, combine zucchini, onion, pepper, chilies and salt; stir well.
- Chill overnight. Rinse thoroughly; drain.
- In a large kettle, combine remaining ingredients; bring to a boil.
- Add zucchini mixture; simmer for 10 minutes.
- Ladle hot into hot jars, leaving 1/4-inch headspace. Adjust lids.
- Process for 10 minutes in a boiling-water bath.
- Serving suggestion: Mix into tuna or macaroni salad.
- (Country Woman July/Aug 1995)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #condiments-etc #vegetables #dietary #squash #number-of-servings #zucchini
You'll also love
Kamala Kumari Mathi
[email protected]This is the best zucchini relish recipe I've found. It's the perfect balance of sweet and sour.
Mistek Counter
[email protected]This relish is so easy to make and it's always a hit with my family and friends.
Roqaia Ramy
[email protected]I love the sweet and tangy flavor of this relish. It's the perfect addition to any summer cookout.
Adam Malti
[email protected]This relish is a great way to use up all those extra zucchinis from the garden. It's also a great way to add some flavor to your summer meals.
itz_ broken
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The relish is delicious and I've already shared the recipe with all my friends.
Aliana Andrade
[email protected]This is the best zucchini relish I've ever had. It's so flavorful and versatile. I've used it on sandwiches, burgers, and even as a dip for chips.
Reed Spencer
[email protected]I made this relish for the first time last week and it was a huge success. My family loved it and I've already had to make another batch.
Fiza Fiza
[email protected]This recipe is so easy to follow and the relish is delicious. I love the crunch of the zucchini and the pop of flavor from the vinegar and spices.
Wilson Sharp
[email protected]I've made this relish several times and it always turns out great. It's the perfect addition to any summer cookout.
Ta Lawanf
[email protected]This zucchini relish is a winner! I made it for a potluck and it was a huge hit. Everyone loved the sweet and tangy flavor.