PROSCIUTTO TORTELLINI
Make and share this Prosciutto Tortellini recipe from Food.com.
Provided by happynana
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook tortellini according to package directions.
- Meanwhile, in large skillet, combine flour and cream until smooth.
- Stir in cheeses. Bring to boil, cook and stir for 2 minutes or until thickened. Reduce heat.
- Drain tortellini, add to the cheese sauce.
- Stir in prosciutto, peas, pepper. garlic powder and flakes.
- Cook for 5 minutes or until heated through.
Nutrition Facts : Calories 680.4, Fat 25.1, SaturatedFat 14.3, Cholesterol 108.1, Sodium 934.2, Carbohydrate 78.6, Fiber 5.6, Sugar 5.7, Protein 35.6
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Fergal Mallon
[email protected]I would definitely recommend this recipe to anyone who loves tortellini or is looking for a new and delicious pasta dish to try.
Shahid Zafar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my kids.
sha Dot
[email protected]I'm not a huge fan of tortellini, but this recipe changed my mind. The prosciutto and creamy sauce are the perfect combination.
sany miah
[email protected]This dish is so easy to make, and it's always a hit with my family. I love that I can use pre-made tortellini to save time.
Olivarez El Compositor Del Rancho
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese, vegetables, and even different kinds of meat. It's always delicious.
Israr Mehmood
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's the perfect dish for a special occasion or a weeknight meal.
Nusrat Akhtar Shumi
[email protected]This recipe is a keeper! It's definitely going to be my go-to tortellini dish from now on.
ramona brassfield
[email protected]I made this dish for a dinner party last night, and it was a huge hit! Everyone loved it. I especially liked the crispy prosciutto bits on top.
Nabukalu Hadijah
[email protected]This was my first time making tortellini from scratch, and I'm so glad I tried this recipe. It was easier than I thought, and the results were amazing. The tortellini were light and fluffy, and the sauce was rich and flavorful.
Iisa Benjamin
[email protected]I love the combination of the salty prosciutto and the creamy sauce. It's a perfect balance of flavors. The tortellini were cooked perfectly, and the whole dish came together beautifully.
Md Hasan Murat
[email protected]Wow! This prosciutto tortellini is a game-changer! The flavors are out of this world, and the creamy sauce is to die for. I followed the recipe to a T, and it turned out perfectly. This dish is definitely going into my regular rotation.