PUB FONDUE
Make and share this Pub Fondue recipe from Food.com.
Provided by ratherbeswimmin
Categories Cheese
Time 30m
Yield 2 1/2 cups
Number Of Ingredients 5
Steps:
- Add the soup and beer to a saucepan; bring mixture to a boil over medium heat; stir continuously.
- Gradually add shredded cheese, mustard, and Worcestershire sauce; stir continuously until cheese melts.
- Transfer to a fondue pot or chafing dish.
- Serve with chunks of crusty bread.
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makayla slover
[email protected]This fondue is the perfect party food. It's easy to make and everyone loves it. I highly recommend it.
Md Hasaan
[email protected]I was disappointed with this fondue. The cheese was bland and the bread was soggy. I would not recommend this recipe.
Rigoberto Hernandez
[email protected]This fondue was a bit too cheesy for my taste, but it was still good. I would recommend using less cheese next time.
Ntombenhle Mabena
[email protected]I'm not a big fan of fondue, but this recipe changed my mind. The cheese was so flavorful and the bread was perfectly crispy. I would definitely make this again.
Mobile Service
[email protected]I made this fondue for my family and they loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Sabshabir Dawe
[email protected]This fondue was delicious! The cheese was smooth and creamy, and the bread was perfectly toasted. I would definitely recommend this recipe.
Natalia Akinyi
[email protected]This fondue was a hit at our party! Everyone loved it. The instructions were clear and easy to follow, and the fondue turned out perfectly. I would definitely make this again.
Z Zoggy
[email protected]I love fondue! This recipe is easy to follow and the results are delicious. The cheese is gooey and flavorful, and the bread is perfectly crispy. I highly recommend this recipe.
YOLONDA HOWARD
[email protected]I was disappointed with this fondue. The cheese was bland and the bread was soggy. I would not recommend this recipe.
Ishaq writes
[email protected]This fondue was a bit too cheesy for my taste, but it was still good. I would recommend using less cheese next time.
Nayden Stoimenov
[email protected]This fondue was amazing! The cheese was so smooth and creamy, and the bread was perfectly toasted. I would definitely recommend this recipe.
Anis Patel
[email protected]I made this fondue for my friends and they loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Buddy Bryant
[email protected]This was my first time making fondue, and it was a success! The cheese was gooey and flavorful, and the bread was perfectly toasted. I will definitely be making this again.
Ladonna wade
[email protected]This fondue was delicious! I loved the combination of cheeses and the bread was perfectly crispy. I would definitely make this again.
Ben harkins
[email protected]I was disappointed with this fondue. The cheese was bland and the bread was soggy. I would not recommend this recipe.
Rana Mubshar
[email protected]This fondue was a bit too cheesy for my taste, but it was still good. I would recommend using less cheese next time.
Shakayne Carroll
[email protected]I made this fondue for my family and they loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Jisan Rahamn
[email protected]This fondue was amazing! The cheese was so smooth and creamy, and the bread was perfectly toasted. I would definitely recommend this recipe.
Lala Lopez
[email protected]This was my first time making fondue, and it turned out great! The recipe was easy to follow and the fondue was delicious. I will definitely be making this again.
Gaming with avro
[email protected]This fondue was a hit at our party! Everyone loved it. The cheese was gooey and flavorful, and the bread was perfectly crispy. I would definitely make this again.