PUERTO RICAN CHICKEN IN GREEN SAUCE
Slow cooker recipe from Food and Wine. Haven't tried it yet, but it has all the flavors I love. You could use all drumsticks or all thighs. The author does not recommend breasts due to the dryness factor. Sounds like it would be good topped with fresh cilantro (never too much cilantro for me) and sliced scallions.
Provided by kitchenslave03
Categories Chicken
Time 4h25m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Season chicken with salt, pepper and the cumin. Let stand for 10 minutes.
- Meanwhile, in a food processor, puree the cilantro, garlic, jalapenos, onion, bell peppers, and wine with 2 T of the olive oil. Transfer to slow cooker and stir in the stock. Add the chicken and potatoes. Cover and cook on high for 4 hours, shifting the potatoes and chicken and few times, or until potatoes are tender and chicken is cooked through. Season with salt and pepper.
- Serve with rice and lime wedges, drizzled with a bit of oil.
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Anamul hoque Bijoy
[email protected]This recipe is a keeper! I will definitely be making it again.
Naje muftah
[email protected]I love the vibrant green color of this dish. It's so inviting and makes me want to eat it right away.
Julu Medher
[email protected]This recipe is a great way to add some variety to your weeknight meals. It's quick and easy to make, and it's always a crowd-pleaser.
abeer abdalla
[email protected]I've made this recipe several times and it's always a hit. The sauce is so flavorful and the chicken is always cooked to perfection.
Mukhta Mukhta
[email protected]This dish is a great way to use up leftover chicken. I always have some on hand, so it's nice to have a recipe that I can use it in.
Dj Nomiz
[email protected]I'm not a great cook, but this recipe was so easy to follow. I'm so glad I tried it because it turned out amazing!
Deepak Oli
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor of the green sauce.
Rpm Foysal
[email protected]This recipe is a great way to get your kids to eat their vegetables. The green sauce is so delicious, they'll never even know they're eating them.
saqlainmehmood kani
[email protected]I love the vibrant green color of this dish. It's so inviting and makes me want to eat it right away.
King Alone
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Spencer Pratt
[email protected]I'm not a big fan of green sauce, but this recipe changed my mind. The sauce was so flavorful and delicious, I couldn't get enough of it.
ahtesham ulhaq
[email protected]This recipe is a great way to use up leftover chicken. I always have some on hand, so it's nice to have a recipe that I can use it in.
Maria Bibi
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
AHS Blaze 09
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
anthony campbell
[email protected]This Puerto Rican Chicken in Green Sauce was a hit with my family! The sauce was flavorful and tangy, and the chicken was cooked to perfection. I will definitely be making this dish again.