If you love garlic this recipe is definitely for you!
Provided by Lisandra Miller
Categories Roasts
Time 7h20m
Number Of Ingredients 9
Steps:
- 1. line the bottom of your crock pot with potatoes (cubed) and carrots; in a small bowl combine garlic, oil, onion powder, pepper, Sazon, and salt; poke holes all over the roast with a small knife; rub the roast with the garlic mixture coating it completely; place the roast on top of the potatoes and carrots in the crock pot; cook on LOW for 7 hours
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Wendy Adams
[email protected]I can't wait to make this dish again for my friends.
Olivia Cousins
[email protected]This dish is a keeper.
Fdsd Cfgh
[email protected]I'm so glad I found this recipe!
Mumbere Victor
[email protected]This dish is a great way to introduce your family to Puerto Rican cuisine.
Deepak Dhami
[email protected]I would recommend this recipe to anyone who loves Puerto Rican food.
ackeem fender
[email protected]I'm not a huge fan of pork, but this dish was so good that I ate it all.
Wiseman Tanzana
[email protected]This dish is perfect for a weeknight meal.
Cody Walton
[email protected]I would definitely make this dish again.
Fatima Kaka
[email protected]This recipe is a great way to use up leftover pork roast.
Anne Turnage
[email protected]I served this dish with rice and beans and it was a perfect meal.
Jake Smith
[email protected]The cooking time was perfect and the pork was cooked through without being dry.
Kul Bahadur
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Mdsoliman Shorif
[email protected]This Puerto Rican pork pot roast was a hit with my family! The meat was fall-apart tender and the sauce was flavorful and delicious.