PUFFED-UP PIZZA CASSEROLE RECIPE
Provided by crisscut
Number Of Ingredients 16
Steps:
- In a 12" skillet, cook ground beef until brown. Drain off fat. Stir in tomato sauce, onion, green pepper, water, spaghetti sauce mix, oregano, garlic and hot pepper sauce. Bring to boiling; reduce heat. Cover and simmer for 10 minutes. Meanwhile, in a small bowl, beat milk, eggs, butter and cooking oil with an electric mixer on medium speed for 1 minute. Add the flour and beat for 2 minutes more. Turn meat mixture into a 13" x 9" baking pan; sprinkle with mozzarella. Top with the flour mixture. Sprinkle with the parmesan cheese. Bake at 400 degrees for about 30 minutes or until puffed and golden. Let stand for 10 minutes before serving.
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khan afgan
[email protected]I had some trouble getting the casserole to puff up. I'm not sure what I did wrong.
Ahmed Kolil
[email protected]This recipe was a bit too bland for me. I think it could use some more seasoning.
Donald praiz
[email protected]I followed the recipe exactly and it turned out great! The casserole was cheesy and flavorful. I will definitely be making this again.
Muhibullah Faiz
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and it turned out perfect.
minon perera
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover pizza ingredients.
Yoomif Tube
[email protected]This recipe was easy to follow and the casserole turned out great! I would definitely recommend it.
Mdshohag Shohag
[email protected]I had some trouble getting the casserole to puff up. I'm not sure what I did wrong.
Gugulethu Ngwenya
[email protected]This recipe was a bit too bland for me. I think it could use some more seasoning.
Chimuanya Micheal
[email protected]I followed the recipe exactly and it turned out great! The casserole was cheesy and flavorful. I will definitely be making this again.
Tanvir Mahmud
[email protected]This was a great recipe! I made it for my kids and they loved it. It was easy to make and it turned out perfect.
J-bosco Sakatan
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can use whatever toppings I have on hand.
Carol Hoi
[email protected]This recipe was a hit with my family! The casserole was cheesy, flavorful, and easy to make. I used a pre-made pizza crust, which saved me a lot of time. I also added some extra toppings, like pepperoni and mushrooms. It was a great way to use up lef