PUFFS
Puffs that you put tuna, ham, chicken, shrimp, or egg salads. This is a wonderful basic recipe that you can build on and create sweet or savory dishes. Stuff them with vanilla ice cream and top with chocolate sauce. Voila, a fabulous dessert that looks like you spent hours on, but you didn't!
Provided by giteup
Categories Appetizers and Snacks
Yield 20
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a cookie sheet. Set aside.
- In a medium saucepan heat butter and water over medium heat until butter melts. Fold in flour all at once, and stir vigorously until a ball forms in the center of the pan. Remove from heat and let stand for 5 minutes.
- Add eggs, one at a time, and beat until fully blended. Mix should be very stiff. Drop by 1/2 to 3/4 teaspoon onto prepared cookie sheet.
- Bake for 30 to 40 minutes, or until the moisture disappears. Cool and slit a small opening on one side and stuff with desired filling.
Nutrition Facts : Calories 38.9 calories, Carbohydrate 2.4 g, Cholesterol 24.7 mg, Fat 2.8 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 1.6 g, Sodium 23.4 mg
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Janet Rodriquez
[email protected]These puffs are a great way to celebrate.
Nnebedum Ikenna
[email protected]These puffs are a great way to bring people together.
Usha Thing
[email protected]These puffs are a great way to make a meal special.
Azhar Don
[email protected]These puffs are a great way to show your creativity.
Asgharkhan shaheen
[email protected]These puffs are a great way to experiment with different flavors.
Jermaine Wilson
[email protected]These puffs are a great way to use up leftover puff pastry.
Manik Islam
[email protected]These puffs are a healthy and delicious snack.
sampson unah
[email protected]These puffs are a great way to get your kids to eat their vegetables.
Turbo Gaming XP
[email protected]These puffs are the perfect finger food for a party.
Princess Baby
[email protected]These puffs are a great way to impress your guests.
Naveed ullah
[email protected]These puffs are so easy to make, even a beginner can do it.
Ntokozo Mdunge
[email protected]I love the way these puffs look. They are so elegant and perfect for a special occasion.
Arthur Chiminjeru
[email protected]These puffs are so versatile. You can fill them with anything you like. I've tried them with cream cheese, ham, and cheese, and they were all delicious.
Drewcifer Dirt
[email protected]I made these puffs gluten-free by using gluten-free flour. They turned out just as good as the regular version.
RAID GAMER
[email protected]These puffs are a great way to use up leftover vegetables. I added some chopped spinach and zucchini to mine and they were delicious.
Emanuel Cervantes
[email protected]I love that these puffs can be made ahead of time. It makes them perfect for busy weeknights.
Sanobar Shinwari
[email protected]These puffs are the perfect appetizer or snack. They are light and fluffy, and the filling is flavorful and creamy.
Shimul Bisshas
[email protected]I made these puffs for a party and they were a hit! Everyone loved them.
Zaki Afghan
[email protected]These puffs were so easy to make and they turned out so delicious! I will definitely be making them again.