Make and share this Puffy Pancake With Banana-Berry Compote recipe from Food.com.
Provided by Abbs lt3
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425ºF.
- Prepare pancake: place 10-inch skillet with oven-safe handle in oven; heat until very hot. In blender, at medium speed, blend eggs, milk, flour, sugar, and salt until smooth.
- Remove skillet from oven; add butter and swirl until melted. Pour batter into hot skillet; bake until puffy and golden, 15 minute.
- Meanwhile, prepare comote: in bowl, toss bananas and berries with sugar and lemon juice.
- Spoon compote onto pancake; sprinkle with confectioner's sugar. To serve, cut into wedges.
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Rokeya Khanom
[email protected]These pancakes were delicious! I made them for my family and they all loved them.
elaina
[email protected]I'm not a big fan of pancakes, but I really enjoyed these. They were light and fluffy, and the compote was the perfect topping.
Joey Clark jr
[email protected]This recipe is a great way to use up ripe bananas. The compote is also a great way to get your kids to eat their fruit.
Aliniwe zuriel Masangano
[email protected]I made these pancakes for my friends and they all raved about them. They said they were the best pancakes they'd ever had.
Gio Gutierrez
[email protected]These pancakes are the perfect weekend breakfast. They're easy to make and they always turn out delicious.
Nishadi TV
[email protected]I followed the recipe exactly and my pancakes turned out flat and rubbery. I'm not sure what I did wrong.
Mahabub Alam Arju official
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Daniyal Storay
[email protected]The pancakes were a little too dense for my taste, but the compote was amazing.
Iflag
[email protected]I've made these pancakes several times now and they're always a hit. My kids love them and they're so easy to make.
Tayeba Ibadi Rodela
[email protected]These pancakes were so easy to make and they turned out perfect! I used frozen berries in my compote and it was still delicious.
Jayden Bullington
[email protected]My family loved this recipe! The pancakes were light and fluffy, and the banana-berry compote was the perfect topping. I will definitely be making this again.