PUMPKIN BANANA BREAD
We love pumpkin bread and banana bread, so why not combine them. I was experimenting the other day, came up with this recipe. Wife and kids loved it.
Provided by RHOS6577
Categories Breads
Time 1h20m
Yield 1 loaf or 9 muffins, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees. Butter and flour a loaf pan or a jumbo muffin tin (holds 9 muffins).
- In a mixing bowl, cream together the sugar and the butter. One at a time, add the eggs. Add the bananas and pumpkin. Mix until everything is well combined.
- In a second bowl, sift together the baking soda, salt, four and spice. Mix the moist ingredients into the dry ingredients. Pour the batter into the loaf pan or muffin tins. Bake in the oven one hour to 1 hour 12 minutes. Cover with aluminum foil if/when turns brownish. Done when toothpick inserted in the middle comes out clean.
- (NOTE: If wish to just make banana bread, omit the pumpkin, add one additional banana, omit the spice, follow directions as is).
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HILAL official
[email protected]This is the best pumpkin banana bread recipe I've ever tried. It's so easy to make and always turns out perfect. I love that it's not too sweet, and the streusel topping is the perfect finishing touch. I highly recommend this recipe!
Sarmin Ara688
[email protected]I've made this bread several times now, and it's always a hit! It's the perfect fall treat. I love the combination of pumpkin and banana, and the streusel topping is the best part.
Sashalee Francis
[email protected]I followed the recipe exactly, but my bread turned out dry. I'm not sure what I did wrong.
Vanessa Toro
[email protected]This bread is a great way to use up leftover pumpkin puree. It's moist and flavorful, and the streusel topping adds a nice crunch. I would definitely make it again.
Elvira V. Hopper
[email protected]I'm not a huge fan of pumpkin bread, but this recipe is a game-changer! The addition of banana and streusel topping really takes it to the next level. I'll definitely be making this again.
Caden Botto
[email protected]This bread is delicious! The pumpkin and banana flavors are perfectly balanced, and the streusel topping is the perfect finishing touch. I will definitely be making this again.
Evans Yigah
[email protected]This is the best pumpkin banana bread I've ever had! It's so moist and flavorful, and the streusel topping is amazing. I will definitely be making this again and again.
Besim Istrefi
[email protected]I love this recipe! The bread is so moist and fluffy, and the streusel topping is the perfect addition. I've made it several times now, and it's always a hit with my friends and family.
M are you is You
[email protected]This bread is amazing! It's so moist and flavorful, and the streusel topping is to die for. I made it for a party last weekend, and it was a huge hit. Everyone loved it!
hanxom manxe
[email protected]I've made this pumpkin banana bread several times now, and it's always a hit! My friends and family love it, and it's a great way to use up leftover pumpkin puree. The bread is moist and flavorful, and the streusel topping is the perfect finishing to
md Sahajalal
[email protected]This pumpkin banana bread is a delightful treat! The combination of pumpkin and banana gives it a moist and flavorful texture, and the spices add a warm and cozy flavor. I especially love the streusel topping, which adds a nice crunch and sweetness t