I adopted this recipe from the Recipezaar account as I am always on the look out for make ahead desserts. This is the original introduction : "I came up with this recipe after having a Pumpkin Pie Blizzard. I like to serve it with cool whip and a little nutmeg."
Provided by Pamela
Categories Pie
Time 25m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F.
- Combine first two ingredients and press in the bottom and up the sides of a 9-inch pie pan.
- Bake at 375F for 8-10 minutes.
- Cool.
- Then blend the last three ingredients together and pour into pie crust.
- Freeze.
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Anmin FF
[email protected]I followed the recipe exactly, but my pie turned out dry and crumbly. I'm not sure what went wrong.
Ashleigh
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was creamy.
Robbin Nez
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did! The pie was delicious, and the crust was flaky and buttery. I will definitely be making this pie again.
Irfan Jamil
[email protected]This pie was so easy to make, and it turned out beautifully. The crust was perfect, and the filling was creamy and flavorful. I will definitely be making this pie again.
Proud nyasha Tsikayi
[email protected]I've made this pie several times now, and it's always a hit at parties. The combination of pumpkin and blizzard is just perfect, and the crust is always flaky and delicious.
Luke Boyer
[email protected]This pie was delicious! The pumpkin and blizzard filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this pie again soon.
Mr Rakib
[email protected]I followed the recipe exactly, but my pie turned out dry and crumbly. I'm not sure what went wrong.
thequeensdeadbody
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was creamy.
Skyhomes islamabad Real estate advisors
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did! The pie was delicious, and the crust was flaky and buttery. I will definitely be making this pie again.
Ulises David
[email protected]This pie was so easy to make, and it turned out beautifully. The crust was perfect, and the filling was creamy and flavorful. I will definitely be making this pie again.
Krish Johnatan
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The combination of pumpkin and blizzard is just perfect, and the crust is always flaky and delicious.
Imtiaz Mayo
[email protected]This pie was a hit at my Thanksgiving dinner! The pumpkin and blizzard filling was creamy and delicious, and the crust was flaky and golden brown. I will definitely be making this pie again soon.