PUMPKIN CHEESECAKE LASAGNA RECIPE - (3.9/5)
Provided by á-11135
Number Of Ingredients 11
Steps:
- In the bowl of an electric mixer, beat cream cheese and ¼ cup sugar until light and fluffy, about 2 minutes. Slowly add in 1 1/2 cups heavy cream and beat until stiff peaks form. In another medium bowl, beat milk, pudding mix, pumpkin, and pumpkin pie spice until well-mixed and thick. (Start with 1 1/2 cups milk and beat until it's the consistency of a pudding-if it's too thick, continue to add the rest of the milk.) Make sweetened whipped cream by beating the remaining heavy cream with the powdered sugar until soft peaks form. Layer lasagna: Spread a thin layer of cream cheese mixture in a 9"-x-13" baking dish. Top with a layer of graham crackers. Add half the pudding mixture and top with a layer of half the cream cheese mixture. Drizzle with caramel and repeat. Finish with a layer of sweetened whipped cream. Cover loosely with plastic wrap and refrigerate at least 4 hours and up to overnight. Drizzle with caramel and garnish with pecans before serving.
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Ram Kaiki
[email protected]This lasagna is a must-try for any pumpkin lover. It's creamy, flavorful, and the pumpkin flavor is just right.
SalamiMeat
[email protected]This lasagna is a bit too rich for my taste, but it's still very good.
suntw khalifa
[email protected]I've made this lasagna a few times now and it's always a hit. It's the perfect dessert for a special occasion.
anon ymous
[email protected]This lasagna was easy to make and turned out great. The only thing I would change is to add a little more spice.
Nadia Thomas
[email protected]I'm not a big fan of pumpkin, but I thought this lasagna was delicious. The pumpkin flavor was subtle and perfectly complemented the cream cheese and lasagna noodles.
Rachael Nalfuka
[email protected]This lasagna is the perfect fall dessert. It's warm, comforting, and full of flavor.
Alicia Howard
[email protected]I made this lasagna for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
HaKaR BiN
[email protected]This lasagna is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.
selena simula
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Tersoo Frank
[email protected]I thought this lasagna was just okay. The pumpkin flavor was a bit overpowering for me.
Hennesy Hamajd
[email protected]This lasagna was a bit too sweet for my taste, but my kids loved it.
always Thanks
[email protected]I made this lasagna for my family and they raved about it. They said it was the best pumpkin cheesecake they had ever had.
NOOB PRO
[email protected]I followed the recipe exactly and it turned out perfectly. The lasagna was creamy, flavorful, and the pumpkin flavor was just right.
Nana Medrano
[email protected]This was the perfect dessert for my fall gathering. It was easy to make and everyone loved it.
Bulelwa Bulelwa
[email protected]I'm not a huge fan of pumpkin, but this lasagna changed my mind. The pumpkin flavor was subtle and perfectly complemented the cream cheese and lasagna noodles.
Dananjana Dananjana
[email protected]This pumpkin cheesecake lasagna was a hit at my Thanksgiving dinner! The combination of pumpkin, cream cheese, and lasagna noodles was divine. I will definitely be making this again next year.