PUMPKIN CORN MUFFINS
Nutritious pumpkin perks up simple cornbread muffins for a breakfast or dinner treat, Try them with a spicy chili too.
Provided by Pat Duran
Categories Muffins
Time 35m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 375^. Grease or paper line 18 muffin cups. Combine the first 4 ingredients. Beat the remaining ingredients in a medium bowl until combined. Add to flour mixture; mix thoroughly. Spoon batter into prepared muffin cups. Bake 25-30 minutes or until tooth-pick test in center of muffin comes out clean.. Serve warm.
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Andrew Milks
[email protected]I've never made pumpkin corn muffins before, but I'm so glad I tried this recipe. They were absolutely delicious!
MA HI M
[email protected]These muffins are the perfect fall treat! They're moist and flavorful, with a delicious streusel topping.
Muhammad jan Muhammad jan
[email protected]These muffins were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Nwankwo Jennifer Jennifer
[email protected]I'm not a huge fan of pumpkin, but these muffins were surprisingly good. The cornmeal and streusel topping really balance out the pumpkin flavor.
Tanisha Stewart patterson
[email protected]These muffins were very easy to make and they turned out great! The pumpkin and cornmeal flavors are a perfect combination.
Kitty Cat
[email protected]I made these muffins for my family and they loved them! They're a great way to use up leftover pumpkin puree.
Anita Austin
[email protected]These muffins were a bit too dry for my taste. I think I'll add some extra milk or yogurt next time.
Sumon Robi das
[email protected]I was looking for a fall-themed muffin recipe, and these pumpkin corn muffins fit the bill perfectly. They were easy to make and turned out beautifully.
Cooking with ganja
[email protected]These were delicious! The pumpkin and cornmeal flavors go so well together, and the streusel topping is the perfect finishing touch.
CEO-Malik
[email protected]I've made these muffins several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Allen Montgomery
[email protected]These muffins were a hit! They were moist and flavorful, with the perfect amount of sweetness. I loved the combination of pumpkin and cornmeal, and the streusel topping added a nice crunchy texture.