Light and naturally sweet pie made with pears, pumpkin and figs without needing to add sugar - unless you want to.
Provided by Manuela
Categories Fruits and Vegetables Vegetables Squash
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the pie crust into a pie plate, and arrange pear slices in the bottom. Bake for 20 minutes in the preheated oven.
- While the pears are baking, combine the pumpkin, soaked figs, and sugar in a blender or food processor. Process until smooth. Pour over the pears.
- Bake for an additional 15 minutes in the preheated oven, or until crust is golden and pears are tender. Serve warm or cold.
Nutrition Facts : Calories 191.6 calories, Carbohydrate 30.2 g, Fat 7.8 g, Fiber 5 g, Protein 2.4 g, SaturatedFat 2 g, Sodium 229.9 mg, Sugar 13.9 g
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Muhammad Mudassar
[email protected]This pie was just okay. The crust was good, but the filling was too sweet for my taste. I also found the figs to be a bit overpowering. I wouldn't make this pie again.
Moataz Mohammad
[email protected]This pie was so easy to make and it turned out so delicious! I love the fact that it uses fresh figs, which gives it a really unique flavor. I will definitely be making this pie again and again.
Mohamed Hamza
[email protected]This pumpkin figs pie was a delightful treat! The combination of pumpkin and figs was unique and flavorful, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone looking for a delicious and festive fall dessert.
Jimama Kiazolu
[email protected]I was looking for a new pumpkin pie recipe to try and I came across this one. I'm so glad I did! This pie was absolutely delicious. The crust was flaky and the filling was creamy and flavorful. The figs added a nice touch of sweetness and tartness. I
Prem Bahadur Naharki
[email protected]I've made this pie several times now and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I love the addition of figs, which gives the pie a unique twist. This is a great pie for any occasion.
Hasan Sardar
[email protected]This pie was so easy to make and it turned out so delicious! I love the fact that it uses fresh figs, which gives it a really unique flavor. I will definitely be making this pie again and again.
Vladanka Kotev
[email protected]I was looking for a new pumpkin pie recipe to try and I came across this one. I'm so glad I did! This pie was absolutely delicious. The crust was flaky and the filling was creamy and flavorful. The figs added a nice touch of sweetness and tartness. I
Stephen Kpenikpang
[email protected]This pie was a hit at my Thanksgiving dinner. Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this pie again.
Alaa Hadadi
[email protected]I'm a huge fan of pumpkin pie, and this recipe did not disappoint. The crust was flaky and the filling was creamy and flavorful. The figs added a nice touch of sweetness and tartness. I will definitely be making this pie again.
Mamd Jan
[email protected]This pie was just okay. The crust was good, but the filling was too sweet for my taste. I also found the figs to be a bit overpowering. I wouldn't make this pie again.
The Tideswell
[email protected]I found this recipe to be too complicated and time-consuming. I ended up with a pie that was not worth the effort. I would not recommend this recipe to anyone.
Acroptix
[email protected]This pumpkin figs pie was a disappointment. The crust was soggy and the filling was bland. I followed the recipe exactly, but I don't know what went wrong. I won't be making this pie again.
dilaysia green
[email protected]I was looking for a new pumpkin pie recipe to try and I came across this one. I'm so glad I did! This pie was absolutely delicious. The crust was flaky and the filling was creamy and flavorful. The figs added a nice touch of sweetness and tartness. I
dylan mcmahon
[email protected]I've made this pie several times now and it's always a hit. The crust is flaky and the filling is creamy and flavorful. I love the addition of figs, which gives the pie a unique twist. This is a great pie for any occasion.
Esraa Muhamed
[email protected]This pie was so easy to make and it turned out so delicious! I love the fact that it uses fresh figs, which gives it a really unique flavor. I will definitely be making this pie again and again.
Chhayanth Upadhyay
[email protected]I was a bit skeptical about the combination of pumpkin and figs, but I was pleasantly surprised by how well they worked together. The pie was perfectly balanced, with a sweet and tart filling and a flaky crust. I will definitely be making this pie ag
Harmony Harry
[email protected]I made this pie for Thanksgiving dinner and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this pie again.
ssenkubuge darline
[email protected]This pumpkin figs pie was a delightful treat! The combination of pumpkin and figs was unique and flavorful, and the crust was flaky and buttery. I would definitely recommend this recipe to anyone looking for a delicious and festive fall dessert.