THE REALTOR'S ROUND STEAK ROSE
This is a nice way to serve round steak. The long cooking times tenderize the meat quite a bit and it's very tasty, too. I serve this over buttered noodles with corn on the side for a very satisfying complete meal.
Provided by Realtor by day
Categories Meat
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Place round steak on flat tray and partially freeze for ease of cutting into strips. Cut into strips 1/4 inch thick and 3 or 4 inches long.
- Combine flour, salt, pepper and garlic and dredge meat lightly into this miixture.
- Brown dredged meat in 2 batches in the 1/2 cup cooking oil. Add the first batch of browned meat back to the pan when finished browning the second batch.
- Combine wine, 1/2 cup water and onion soup mix and add to pan. Cover tightly and cook on low for 45 minutes.
- Combine tomato paste, 1/4 cup water and brown sugar. Add to pan. Continue cooking about 20 more minutes or until meat is tender, stirring occasionally.
- Add cheese and mushrooms and continue cooking on low, 10 minutes.
- Sprinkle with parsley and serve over noodles or rice.
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Samu Pasi
[email protected]This was my first time cooking round steak and it turned out great! The steak was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Nimsi Marin
[email protected]I'm not a big fan of round steak, but this recipe changed my mind. The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Ubaid Raza
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is cooked perfectly and the sauce is delicious. I usually serve it over rice or mashed potatoes.
Ajeeb Rehman Mahar
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the steak and the sauce. I will definitely be making this again.
Victoria Villa
[email protected]I followed the recipe exactly and the steak turned out tough and dry. I'm not sure what went wrong.
thobane dube
[email protected]This was my first time cooking round steak and it turned out great! The steak was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Mimi Lokz
[email protected]I'm not a big fan of round steak, but this recipe changed my mind. The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Peace Mashipe
[email protected]This recipe is a keeper! The steak was cooked perfectly and the sauce was delicious. I served it over mashed potatoes and it was a perfect meal.
A Aa
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the steak and the sauce. I will definitely be making this again.
Lorri Potter
[email protected]I followed the recipe exactly and the steak turned out tough and dry. I'm not sure what went wrong.
MudasirRaza Mughal
[email protected]This was my first time making round steak and it was a success! The steak was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
John I'm Kicking Mad Flava In Yo Ear!!
[email protected]I've made this recipe several times and it always turns out great. The steak is always cooked perfectly and the sauce is always delicious. I usually serve it over rice or mashed potatoes.
Reyna Wadhawan
[email protected]This recipe was a hit with my family! The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.