PUMPKIN GINGER SCONES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pumpkin Ginger Scones image

Make and share this Pumpkin Ginger Scones recipe from Food.com.

Provided by dicentra

Categories     Quick Breads

Time 27m

Yield 12 serving(s)

Number Of Ingredients 11

1/2 cup sugar
2 cups flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
5 tablespoons butter
1 egg
1/2 cup pumpkin puree
1/4 cup sour cream
1/2 teaspoon grated fresh ginger

Steps:

  • Preheat oven to 425. Set aside 1 tablespoon sugar.
  • Combine remaining sugar, flour, baking powder, cinnamon, soda and salt in a large bowl. Cut in 4 tablespoons butter until mixture resembles coarse crumbs.
  • Beat egg in small bowl.
  • Add pumpkin, sour cream and ginger. Beat until well combined. Add pumpkin mixture to flour; stir until mixture forms a soft dough that leaves sides of bowl.
  • Turn dough out onto a well floured surface. Knead 10 times.
  • Roll into a 9x6 inch rectangle. Cut into 6 squares, cut each of those in half diagonally, making 12 triangles.
  • Melt remaining tablespoon of butter. Brush tops of triangles with butter and sprinkle with reserved sugar.
  • Bake 10-12 minutes until golden brown.

Aliahmd
aliahmd80@yahoo.com

These scones look delicious! I can't wait to try them.


SHUNTERRY ANDERSON
a.shunterry@yahoo.com

I've made these scones several times and they always turn out perfect. They're my go-to recipe for fall baking.


Holden Barton
bholden49@gmail.com

These scones are so easy to make and they're always a crowd-pleaser.


Andrew Johnson
a_johnson@yahoo.com

I made these scones for a bake sale and they were a huge hit! Everyone loved them.


Md Rizwan
r_md@gmail.com

These scones were a bit too dense for my taste, but the flavor was good.


Shiro zoldyck
zshiro69@gmail.com

I'm not a big fan of pumpkin, but these scones were surprisingly good. The ginger flavor really balances out the pumpkin.


Bijay Kushwaha
b_kushwaha@yahoo.com

These scones are the perfect fall treat. They're moist and flavorful, with a hint of spice. I love them!


Alimemon Memon
alimemonmemon12@yahoo.com

I would have liked the scones to be a bit sweeter, but they were still good.


Henry Hughman
hhughman@hotmail.com

I followed the recipe exactly and the scones turned out perfectly. They were light and fluffy, with a delicious pumpkin flavor.


Badru Ahmad
ab55@gmail.com

The scones were a bit dry for my taste, but the flavor was good.


Qasim Dar
q_dar@gmail.com

These scones are so easy to make and they taste delicious. I'm definitely going to make them again.


Tumpa Suna
s-tumpa@gmail.com

I love the combination of pumpkin and ginger in these scones. They're perfect for a fall breakfast or snack.


Chandavi
chandavi@yahoo.com

These scones were a hit at my brunch party! They were moist and flavorful, with a perfect balance of pumpkin and ginger. I'll definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #breads     #fall     #gifts     #seasonal     #quick-breads