PUMPKIN ICE CREAM

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Pumpkin Ice Cream image

Pumpkin lends itself to many dishes both savory and sweet. A large scoop of pumpkin ice cream drenched in caramel sauce and garnished with candied pumpkin makes a sophisticated sundae.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 1 quart

Number Of Ingredients 9

1 cup milk
1/2 cup heavy cream
1/2 cup Milk Caramel for Pumpkin Ice Cream
6 large egg yolks
1/4 cup sugar
1/2 teaspoon pure vanilla extract
2 tablespoons freshly squeezed lemon juice
1/2 cup Pumpkin Puree for Desserts, or canned
Candied Pumpkin Slices (optional)

Steps:

  • Combine milk, cream, and caramel in a saucepan over medium heat. Bring to simmer, stirring frequently as caramel melts.
  • Fill a large bowl with ice and water; set aside. Whisk egg and sugar in a bowl until thick and pale, about 4 minutes. While whisking, very slowly add a little hot milk mixture to egg mixture. Add more milk mixture, whisking, until combined. Add vanilla, lemon juice, and puree; combine. Strain into a clean bowl; chill in ice bath.
  • Freeze in an ice-cream maker according to the manufacturer's instructions. After churning, transfer to freezer until firm. Serve with milk caramel and candied pumpkin, if desired.

Demetrius Carter
dcarter100@gmail.com

This ice cream was easy to make and turned out great! I followed the recipe exactly and it came out perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy pumpkin ice cream.


Becky Hendrix
hendrix-b87@gmail.com

This ice cream was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar if you don't like your ice cream too sweet.


Cynthia Diaz
dc63@hotmail.com

I'm not a huge fan of pumpkin, but this ice cream was surprisingly good. The pumpkin flavor was subtle and not overpowering, and the spices were perfectly balanced.


Rasha Usama
r.usama67@hotmail.com

This was the best pumpkin ice cream I've ever had.


cantfindahobbie
cantfindahobbie@hotmail.com

I'll definitely be making this again.


Ahmed Shashka
ahmedshashka@gmail.com

This recipe is a keeper!


Kawasr kawasr
kawasrk@gmail.com

So good!


Milton Sikder
s@yahoo.com

Amazing!


Raihan Uddin
u-raihan@gmail.com

This ice cream was delicious! The pumpkin flavor was perfect, and the spices were just right. I also loved the roasted pecans, they added a nice crunch. I would definitely recommend this recipe.


RIYAD HOSSIN
riyad_hossin@hotmail.com

I made this ice cream for a party and it was a huge hit! Everyone loved it. It's so creamy and flavorful, and the pumpkin flavor is perfect. I would definitely recommend this recipe.


Nathan Ramiah
n.ramiah@hotmail.com

This ice cream was amazing! It was so creamy and smooth, and the pumpkin flavor was perfect. I loved the roasted pecans, they added a nice crunch and texture. I would definitely recommend this recipe.


Ashik Roy
ashik-roy@gmail.com

This was so good! I love pumpkin ice cream, and this recipe is the best I've ever tried. It's so creamy and flavorful, and the roasted pecans are the perfect touch. I will definitely be making this again and again.


Zayan Joyce
zjoyce@hotmail.com

This ice cream was delicious! The pumpkin flavor was subtle but present, and the spices were perfectly balanced. The roasted pecans added a nice crunch and texture. I would definitely recommend this recipe.


Moonlight Too
moonlight-t@hotmail.fr

I love this ice cream! It's so creamy and flavorful, and the pumpkin flavor is perfect. I also love the roasted pecans, they add a nice crunch. I've made this recipe several times now, and it's always a hit.


Jeeya Kafle
j-k@yahoo.com

This ice cream has the perfect fall flavor! The pumpkin and spices blend together perfectly. It's creamy and smooth, and the roasted pecans add a nice crunch. I would definitely recommend this recipe.


Mohamed Sennou
s_m@gmail.com

This pumpkin ice cream was a hit! It was so creamy and flavorful, with just the right amount of sweetness. I loved the roasted pumpkin flavor, and the nutmeg and cinnamon added the perfect touch of spice. I will definitely be making this again!


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