PUMPKIN JELLO

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Pumpkin Jello image

Make and share this Pumpkin Jello recipe from Food.com.

Provided by Grannydragon

Categories     Low Protein

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

1 (3 ounce) box lemon gelatin (I use sugar free)
1 cup hot water
2 tablespoons granulated sugar (or Splenda)
1/4 teaspoon pumpkin pie spice
1 cup canned pumpkin (not pie mix)
1 (8 ounce) container Cool Whip
1/2 cup pecans, chopped

Steps:

  • Dissolve gelatin in boiling water; add sugar and spice.
  • Add pumpkin, mixing well.
  • Chill until slightly thickened.
  • Fold in cool Whip and nuts.
  • Pour into mold or bowl and refrigerate until firm.

Nutrition Facts : Calories 267.3, Fat 16.2, SaturatedFat 8.9, Sodium 174.6, Carbohydrate 30.3, Fiber 2.1, Sugar 26.8, Protein 2.9

Shahzad Sagar
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This pumpkin jello is a delicious and festive dessert. It's perfect for Halloween or Thanksgiving.


KiraZ
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I've made this recipe several times and it always turns out great. It's a great way to use up leftover pumpkin puree.


Mhiz Precious
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This pumpkin jello is the perfect dessert for a potluck or party. It's easy to make and everyone loves it.


Qureshii 2772
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I'm not sure what went wrong, but my pumpkin jello turned out rubbery. I followed the recipe exactly, so I'm not sure what happened.


rajpoot rajpootali
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This recipe is a great way to use up leftover pumpkin puree. It's also a fun and easy dessert to make with kids.


HENOK AYNALEM
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I made this recipe for my Halloween party and it was a huge success! Everyone loved it.


annette kynaston
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This pumpkin jello is the perfect fall dessert. It's light, refreshing, and has just the right amount of pumpkin flavor.


Firdavs Ziyodullayev
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I tried this recipe and it turned out great! The only thing I would change is to add a little more sugar. Overall, I'm very happy with this recipe.


dj kaoz deep
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This recipe was a disaster! The jello didn't set properly and it tasted like chemicals. I would not recommend this recipe to anyone.


rahman karloo
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I love this pumpkin jello! It's so easy to make and it's always a hit with my family and friends.


Uzzal Modak
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This recipe is a keeper! I've made it several times now and it always turns out great. It's the perfect dessert for fall.


Ifti Khan
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I'm not a big fan of pumpkin, but I tried this recipe anyway and I was pleasantly surprised. The pumpkin flavor was very subtle and the jello was really refreshing. I would definitely make this again.


F2 Ninja boy
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This pumpkin jello was a huge hit at my Thanksgiving dinner! It was so easy to make and it turned out perfectly. The flavors were spot-on and the texture was light and fluffy. I will definitely be making this again next year.