I got this recently at a BIble Study group . It is so easy and delicious . Great for fall . It requires only a few ingredients . I gave it out to a few of my friends and our local grocery stores had a "run" on cinnamon chips . You couldn't find them anywhere !! Glad they are now stocked up .
Provided by Carol Hamilton
Categories Muffins
Time 40m
Number Of Ingredients 5
Steps:
- 1. Mix first 3 ingredients with Mixer about 2 minutes on medium speed until well mixed .
- 2. Fold in by hand the bag of Cinnamon Chips . Put into Muffin Liners . Foil liners work the best . Fill at least 3/4 full . They do not rise a lot . Sprinkle with Cinnamon /sugar mixture .
- 3. Bake at 350 degrees for 23 minutes or until done by testing with toothpick .
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Cali Weydow
[email protected]I would definitely recommend this recipe to anyone who loves pumpkin muffins.
David Sinkonis
[email protected]These muffins are a great way to use up leftover pumpkin puree. They're also a delicious and healthy snack.
Vincent Jovan
[email protected]I love the recipe for pumpkin muffins with cinnamon chips. It's so easy to follow and the muffins always turn out perfect.
Imran Sehzad
[email protected]These muffins are the perfect fall treat. They're easy to make and they taste amazing!
Selen Foroghi
[email protected]I made these muffins for my family and they loved them. They're so moist and fluffy.
MIR SAYAF
[email protected]These muffins are delicious! The pumpkin flavor is perfect and the cinnamon chips add a nice touch.
1man2pans
[email protected]I was looking for a pumpkin muffin recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The muffins turned out great!
Mohamed Stambuli
[email protected]These muffins are so easy to make and they taste amazing! I'll definitely be making them again.
Tawfiq Hasan
[email protected]I love the combination of pumpkin and cinnamon. These muffins are the perfect fall treat.
Yoniman Kid
[email protected]I've made these muffins several times now and they're always a hit. They're so moist and flavorful.
PASSIONATE HLENTI
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also a great way to use up leftover pumpkin puree.
Lucky saturday
[email protected]I made these muffins for a potluck and they were a hit! Everyone loved them.
Chris Pickard
[email protected]A great fall treat! The pumpkin flavor is subtle and not overpowering, and the cinnamon chips add a nice touch of sweetness.
Dusty DustU
[email protected]So easy to make and so delicious! I followed the recipe exactly and they came out perfectly. Will definitely be making these again.
Huzaifa Alpha
[email protected]These pumpkin muffins with cinnamon chips turned out perfectly! The texture is moist and fluffy, with a delicious balance of pumpkin and cinnamon flavors. I loved the addition of the cinnamon chips, which added a nice crunchy texture and extra cinnam