PUMPKIN PIE CROISSANT
Keri of Shaken Together shared these easy to make Pumpkin Pie Croissants on her blog recently and they quickly became one of our favorites. They are really fast to make plus taste delicious. Sometimes I don't feel like making everything from scratch and this is a recipe which fits the bill. The croissants are made from...
Provided by Lucille Hoerle
Categories Other Snacks
Time 25m
Number Of Ingredients 6
Steps:
- 1. Roll each crescent roll out and cut lengthwise in 2.
- 2. Mix together the pumpkin pie filling with the cream cheese, spices and sugar. Beat together until fluffy and creamy.
- 3. Spread 1 tablespoon (or more) of the filling along the crescent roll and roll it up.
- 4. Mix together 4 Tablespoons of sugar and 1 Tablespoon Pumpkin Pie Spice; Roll each pumpkin pie croissant in it.
- 5. Bake at 375 F degrees for 15-18 minutes.
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[email protected]I would recommend this recipe to anyone who loves pumpkin pie and croissants.
Thato Tsotetsi
[email protected]The croissants were a lot of work, but they were worth it.
Cody Pettit
[email protected]I followed the recipe exactly, but my croissants didn't turn out as flaky as I hoped.
Red Eagle
[email protected]The croissants were a bit dry, but the pumpkin filling was tasty.
Dominic Thomas
[email protected]The pumpkin filling was a little too sweet for my taste, but the croissant dough was delicious.
Jeffery Gilliland
[email protected]I'm not a big fan of pumpkin pie, but these croissants were surprisingly good.
Edwin Bassey
[email protected]These croissants are a must-try!
Drake Huntley
[email protected]I will definitely be making these croissants again!
Dear Dk
[email protected]These croissants are so good! I love the pumpkin filling and the croissant dough is perfect.
Kennadi
[email protected]I've never made croissants before, but this recipe made it so easy. The croissants turned out perfectly and the pumpkin filling was delicious.
niraj Jaisi
[email protected]I made these croissants for a brunch party and they were a huge success! Everyone loved them. The croissants were light and fluffy, and the pumpkin filling was creamy and flavorful.
MARK PATTON
[email protected]These croissants were a hit with my family! They were so easy to make and they tasted amazing. The pumpkin filling was the perfect amount of sweet and spice.
Tiktok Star
[email protected]I'm a big fan of pumpkin pie, so I was excited to try this recipe. The croissants were delicious! The pumpkin filling was sweet and creamy, and the croissant dough was flaky and buttery. I will definitely be making these again.
Makwena sibiya
[email protected]Pumpkin pie croissant is a delicious pastry that is perfect for breakfast or dessert. I love the combination of sweet pumpkin and flaky croissant dough. The recipe was easy to follow and the croissants turned out perfect.