PUMPKIN PIE DIP

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Pumpkin Pie Dip image

We turned the fall staple into a cool, refreshing, no-bake dip perfect for summer parties, potlucks and family dinners.

Provided by Food Network Kitchen

Categories     dessert

Time 2h20m

Yield 10 to 12 servings

Number Of Ingredients 9

Two 8-ounce packages cream cheese, at room temperature
1 tablespoon pumpkin pie spice
1 1/2 cups plus 1 tablespoon confectioners' sugar
One 15-ounce can pumpkin puree
1 tablespoon pure vanilla extract
Pinch of kosher salt
1/2 cup heavy cream
1 tablespoon cinnamon sugar
One 1-pound box ginger cookies, such as Ginger Snaps

Steps:

  • Beat the cream cheese in a medium bowl with an electric mixer on high speed until light and fluffy, about 2 minutes. Add the pumpkin pie spice and 1 1/2 cups of the confectioners' sugar and beat until combined, about 1 minute. Add the pumpkin puree, vanilla and salt and beat until fully combined, 1 more minute. Transfer the filling to a 9-inch pie plate and refrigerate, covered, 2 hours and up to overnight.
  • Before serving, beat the cream in a medium bowl with an electric mixer on high until soft peaks form, about 2 minutes. Add the remaining tablespoon of confectioners' sugar and beat until combined. Dollop the cream around the edge of the pie in a circle. Sprinkle the top with the cinnamon sugar.
  • Serve with ginger cookies for dipping.

Andre Broodryk
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This dip is the perfect fall treat. It's creamy, flavorful, and easy to make.


Hafsa Jebriel
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I made this dip for my Thanksgiving party and it was a huge hit. Everyone loved it!


J Dean
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This dip is the perfect addition to any fall party. It's easy to make and everyone loves it!


Bob Adams
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This dip was a little too sweet for my taste, but I still enjoyed it. I would make it again with less sugar.


Monirul Islam monir Monirul Islam monir
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I'm not a big fan of pumpkin pie, but I loved this dip. It was light and fluffy, and the spices were just right.


bhesh shrestha
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This dip is the perfect fall treat. It's creamy, flavorful, and easy to make.


Mark Shatzer
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The dip was a little bland for my taste. I would have liked it better with more spices.


Marvelous Muntsu
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This dip was really easy to make and it was a big hit with my family. I will definitely be making it again.


Bolaji Tobiloba
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I followed the recipe exactly and the dip turned out perfect. It was creamy and flavorful, and the gingersnaps were the perfect dipper.


Qabdu Ibrahim
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This dip was a little too sweet for my taste. I think I would have liked it better with less sugar.


Fake Castiel
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I'm not a huge fan of pumpkin pie, but this dip was surprisingly good. It was light and fluffy, and the spices were just right.


Salman Taseer
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This dip was delicious! I loved the pumpkin flavor and the spices. It was the perfect addition to my fall party.


AS Gaming
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I made this dip for Thanksgiving and it was a big hit. Everyone loved it! It's the perfect fall treat.


Mur Islam
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This pumpkin pie dip was a huge hit at my last party! It was so easy to make and everyone loved it. I will definitely be making it again.


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