PUMPKIN PIE GRANOLA BARS
Make and share this Pumpkin Pie Granola Bars recipe from Food.com.
Provided by David04
Categories Breakfast
Time 45m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Whisk together the oats, pumpkin pie spice, cinnamon and salt in a large mixing bowl.
- In a separate bowl, whisk together the honey, brown sugar, pumpkin, applesauce and vanilla extract until smooth.
- Pour the wet mixture over the oats and mix with a wooden spoon.
- Stir in the cranberries and pecans.
- Pour and evenly press the mixture into a coated 8 x 8 pan.
- Bake for 35 to 40 minutes or until golden brown.
- Allow to cool, then cut into bars and serve. Store at room temperature in an airtight container.
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Amare Johnson
[email protected]These granola bars were delicious! I made them for my kids and they loved them. They're a great way to use up leftover pumpkin puree, and they're a healthy and filling snack. I'll definitely be making these again.
Lafayette Simmons
[email protected]I made these granola bars for my family and they loved them! They're so moist and flavorful, and they're the perfect size for a snack or breakfast on the go. I especially love the pumpkin pie flavor. I'll definitely be making these again.
Tusif Umer
[email protected]These granola bars were a hit! They're the perfect fall treat, and they're so easy to make. I love that they're made with pumpkin puree, which gives them a delicious pumpkin pie flavor. The granola bars are also nice and chewy, and they're packed wit