PUMPKIN PIE WITH PRALINE EDGE
Over the years, I've tasted my way through a few pumpkin pie recipes. It's one of my favorite Thanksgiving desserts. Let me tell you, this is some really good pumpkin pie. The crunch of the praline is what puts this over the edge. My, oh my, it's good!
Provided by mary Armstrong
Categories Pies
Time 1h30m
Number Of Ingredients 16
Steps:
- 1. Mix all pie filling ingredients together in a large bowl. Pour into prepared crust.
- 2. Bake at 425 degrees for 15 minutes. Reduce heat to 375 degrees and bake for 20 minutes.
- 3. Prepare praline streusel. Spoon around the edge closest to the crust about a 1 1/2 inch border/edge. Bake another 10 minutes or until a knife inserted into the center of the pie comes out clean. Cool. Serve with a dollop of whipped cream!
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Alex Sk Munna
[email protected]Overall, this is a good pumpkin pie recipe. The praline edge is a nice touch, but it's a bit too sweet for my taste.
Jeff Robinson
[email protected]This pie was a bit too dense for my liking, but the praline edge was a nice touch.
Patrick Jeff
[email protected]I had some trouble getting the praline edge to set properly, but the pie still tasted good.
AlMirah Enterprises
[email protected]This pie was a bit too sweet for my taste, but the praline edge was delicious.
Ruhul On Fire
[email protected]I've never made a pumpkin pie before, but this recipe was easy to follow and the pie turned out great! The praline edge was a nice touch.
Tatenda Tinarwo
[email protected]This pie is a bit time-consuming to make, but it's definitely worth the effort. The praline edge is what really makes this pie special.
Maqhawe Quiton
[email protected]I followed the recipe exactly and the pie turned out perfectly. The praline edge was a bit tricky to make, but it was worth it.
Peggy Napier
[email protected]This pie was so easy to make and it turned out so beautiful! The praline edge was the perfect touch.
Kawuma Jovan
[email protected]I've made this pumpkin pie with praline edge several times now and it's always a crowd-pleaser. The combination of pumpkin and praline is perfect.
Raja Jawad rajpoot
[email protected]This pumpkin pie with praline edge was a hit at our Thanksgiving dinner! The praline edge added a delicious crunch and sweetness to the classic pumpkin pie filling. Everyone loved it!