PUMPKIN ROLL-OUT COOKIES
Finally, a pumpkin cookie you can roll out and cut with cookie cutters.
Provided by Ann
Categories Fruits and Vegetables Vegetables Squash
Yield 18
Number Of Ingredients 11
Steps:
- In a medium bowl, cream the butter, brown sugar, and orange zest. Stir in the pumpkin. Add the eggs and vanilla, mix well. Sift together the flour, cinnamon, ginger, nutmeg, and salt; stir into the pumpkin mixture. Chill dough for 30 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- On a lightly floured surface, roll out the dough to 1/8 inch thickness. Cut into desired shapes and place onto an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Decorate with frosting or candy.
Nutrition Facts : Calories 154.6 calories, Carbohydrate 18.7 g, Cholesterol 31.7 mg, Fat 8.1 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 5 g, Sodium 20 mg, Sugar 6.3 g
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Farrukh Zaman
[email protected]Yum! These cookies look delicious.
Essence Matherson
[email protected]I can't wait to try these cookies! They look amazing!
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[email protected]These cookies sound perfect for a fall party.
Arwa A
[email protected]I'm always looking for new pumpkin recipes. This one looks like a winner!
43j Ff
[email protected]These cookies look so delicious! I'm definitely going to have to try this recipe.
howard roper
[email protected]I can't wait to make these cookies for my family and friends. I know they'll love them!
Sonia CreativeMinds
[email protected]These cookies are a must-try for any pumpkin lover!
Bob M
[email protected]I'm definitely going to be making these cookies again. They're so delicious and easy to make!
Tanty Karen
[email protected]These cookies are so moist and chewy. They're the perfect texture for a fall cookie.
Jana Taher
[email protected]I love the spices in these cookies. They really give them a warm, autumnal flavor.
Emon Rana
[email protected]These cookies are the perfect fall dessert. They're warm, comforting, and full of flavor.
Mike Thornton
[email protected]I made these cookies for my friends and family, and they all loved them! They said they were the best pumpkin cookies they'd ever had.
Olivia Semuga
[email protected]These cookies are so easy to make, even my kids can help. We had a lot of fun making them together.
Nancy Powers
[email protected]I love the cream cheese frosting on these cookies. It's the perfect complement to the pumpkin flavor.
Tlhonofatso Precious
[email protected]These cookies are a great way to use up leftover pumpkin puree. They're also perfect for parties and potlucks.
adi pizta
[email protected]I'm not usually a fan of pumpkin desserts, but these cookies changed my mind! They're so delicious and addictive. I can't stop eating them!
Pac Vue Pro
[email protected]These pumpkin roll out cookies are the perfect fall treat! They're soft, chewy, and full of pumpkin flavor. I love that they're so easy to make, too. I'll definitely be making these again soon!