PUMPKIN SEED CREAM SAUCE
This is a Southwestern sauce to go with pumpkin ravioli.
Provided by MARBALET
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Yield 6
Number Of Ingredients 9
Steps:
- Cook pumpkin seeds, onion, bread, and garlic in oil, stirring frequently, until bread is golden brown. Stir in chilies.
- Place mixture in a food processor bowl fitted with steel blade; process until smooth.
- Place puree in a small saucepan. Stir in broth, whipping cream, and salt. Heat through over low heat. Serve with Pumpkin Ravioli.
Nutrition Facts : Calories 180.7 calories, Carbohydrate 10.7 g, Cholesterol 28.7 mg, Fat 14.3 g, Fiber 1 g, Protein 3.3 g, SaturatedFat 5.6 g, Sodium 613.6 mg, Sugar 1.6 g
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jean mcgailey
j-mcgailey46@gmail.comOverall, I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either.
Fc Maruf islam sagor
m-fc86@yahoo.comI had some trouble getting the sauce to blend smoothly. I would recommend using a high-powered blender or food processor.
Onyuthi Boaz
b.onyuthi55@hotmail.frThe sauce was a bit too oily for my taste. I would recommend using less oil or draining the pumpkin seeds before blending.
Shahida Bi
bis88@gmail.comI found the sauce to be a bit bland. I would recommend adding some additional herbs or spices to taste.
Md Akash molla
mollam@hotmail.frThis sauce is a bit too thick for my taste. I would recommend adding some water or broth to thin it out.
Zahra Salman
zahra@yahoo.comI'm always looking for new ways to use pumpkin seeds, and this sauce is a great option. It's a healthy and delicious way to add some extra nutrition to your meals.
Najirun Patel
n_p76@gmail.comThis sauce is a great way to use up leftover pumpkin puree. I always have some leftover puree after I make pumpkin pie, and this is a great way to use it up.
M Sahil
s26@yahoo.comI used this sauce on roasted vegetables, and it was delicious. The sauce added a nice creamy flavor to the vegetables.
Jacob Shontz
sj@hotmail.comI'm not a big fan of pumpkin, but I really liked this sauce. It's not too sweet, and it has a nice savory flavor.
Jonh Dani
dani.jonh@gmail.comThis sauce is so easy to make. I just threw all the ingredients in my blender and blended until it was smooth.
Kakar Amir khan
k.k82@hotmail.comI love the nutty flavor of this sauce. It's a great way to change up your pasta routine.
Diandra Marx
marx-d22@yahoo.comThis sauce is a great way to add some extra nutrition to your meals. Pumpkin seeds are packed with vitamins and minerals, and they're also a good source of protein.
Ali Tarhini
atarhini50@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The sauce is delicious! I used it on pasta, but I think it would also be great on chicken or fish.
MD KOFIL UDDIN
u_m30@hotmail.comI've made this sauce a few times now, and it's always a hit. My family and friends love it. It's so easy to make, and it's a great way to use up leftover pumpkin seeds.
Raudel Villela
villela-raudel65@gmail.comThis pumpkin seed cream sauce is amazing! It's so creamy and flavorful, and it goes perfectly with pasta. I would definitely recommend it.