PUMPKIN SEED CREAM SAUCE
This is a Southwestern sauce to go with pumpkin ravioli.
Provided by MARBALET
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Yield 6
Number Of Ingredients 9
Steps:
- Cook pumpkin seeds, onion, bread, and garlic in oil, stirring frequently, until bread is golden brown. Stir in chilies.
- Place mixture in a food processor bowl fitted with steel blade; process until smooth.
- Place puree in a small saucepan. Stir in broth, whipping cream, and salt. Heat through over low heat. Serve with Pumpkin Ravioli.
Nutrition Facts : Calories 180.7 calories, Carbohydrate 10.7 g, Cholesterol 28.7 mg, Fat 14.3 g, Fiber 1 g, Protein 3.3 g, SaturatedFat 5.6 g, Sodium 613.6 mg, Sugar 1.6 g
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jean mcgailey
[email protected]Overall, I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either.
Fc Maruf islam sagor
[email protected]I had some trouble getting the sauce to blend smoothly. I would recommend using a high-powered blender or food processor.
Onyuthi Boaz
[email protected]The sauce was a bit too oily for my taste. I would recommend using less oil or draining the pumpkin seeds before blending.
Shahida Bi
[email protected]I found the sauce to be a bit bland. I would recommend adding some additional herbs or spices to taste.
Md Akash molla
[email protected]This sauce is a bit too thick for my taste. I would recommend adding some water or broth to thin it out.
Zahra Salman
[email protected]I'm always looking for new ways to use pumpkin seeds, and this sauce is a great option. It's a healthy and delicious way to add some extra nutrition to your meals.
Najirun Patel
[email protected]This sauce is a great way to use up leftover pumpkin puree. I always have some leftover puree after I make pumpkin pie, and this is a great way to use it up.
M Sahil
[email protected]I used this sauce on roasted vegetables, and it was delicious. The sauce added a nice creamy flavor to the vegetables.
Jacob Shontz
[email protected]I'm not a big fan of pumpkin, but I really liked this sauce. It's not too sweet, and it has a nice savory flavor.
Jonh Dani
[email protected]This sauce is so easy to make. I just threw all the ingredients in my blender and blended until it was smooth.
Kakar Amir khan
[email protected]I love the nutty flavor of this sauce. It's a great way to change up your pasta routine.
Diandra Marx
[email protected]This sauce is a great way to add some extra nutrition to your meals. Pumpkin seeds are packed with vitamins and minerals, and they're also a good source of protein.
Ali Tarhini
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The sauce is delicious! I used it on pasta, but I think it would also be great on chicken or fish.
MD KOFIL UDDIN
[email protected]I've made this sauce a few times now, and it's always a hit. My family and friends love it. It's so easy to make, and it's a great way to use up leftover pumpkin seeds.
Raudel Villela
[email protected]This pumpkin seed cream sauce is amazing! It's so creamy and flavorful, and it goes perfectly with pasta. I would definitely recommend it.