Categories Bread Side Bake Thanksgiving Quick & Easy Dinner Fall Winter Edible Gift
Yield 12 Servings
Number Of Ingredients 3
Steps:
- Shape each dinner or Texas roll into a slightly flat ball. Using scissors, make 6 to 8 cuts, equally spaced, around the outside of each ball about 1/2- inch deep. Using the handle of a wooden spoon, poke a deep hole into the top of each pumpkin shaped roll. Place on a sprayed baking sheet and cover with sprayed plastic wrap. Allow to rise until almost double. Remove wrap and re-poke stem hole. Bake at 350°F 15-20 minutes or until golden brown. Remove from oven and brush with butter. Insert pecan pieces into pumpkin rolls for stems.
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Wriyneeza Brian
[email protected]Perfect! These rolls were a hit at my Halloween party.
Nur MOHAMMOD
[email protected]These were so cute and delicious! I'll definitely be making them again.
Louise Harty
[email protected]These pumpkin-shaped rolls are the perfect addition to any fall gathering. They're easy to make, delicious, and always a crowd-pleaser. I love that I can make them ahead of time and freeze them, so they're always ready when I need them.
Haji Jandad
[email protected]Loved these! They were a big hit at my fall party.
3gad 3gad
[email protected]I made these pumpkin-shaped rolls for my family's Thanksgiving dinner, and they were a huge hit! They were so soft and fluffy, and the pumpkin flavor was just right. I will definitely be making these again next year.
Onismo Tiki
[email protected]So yummy! The pumpkin flavor is perfect.
Mahamed Hisham
[email protected]These rolls were so easy to make and they turned out so cute! I'll definitely be making them again.
Ann James
[email protected]These pumpkin-shaped rolls are the cutest things I've ever seen! They were a little tricky to shape at first, but I got the hang of it after a few tries. They were a huge hit at my Halloween party, and everyone wanted the recipe.
Morgan Cazares
[email protected]Perfect fall rolls! Loved the pumpkin flavor and the cute shape.
Shan Rashmika
[email protected]I was hesitant to try making these pumpkin-shaped rolls because I'm not a very experienced baker. But I'm so glad I did! The instructions were easy to follow, and the rolls turned out perfectly. They were a big hit at my Thanksgiving dinner.
Boamah Jermirine
[email protected]These were a great success! My kids loved helping me make them, and they turned out so cute. They also tasted delicious!
UZOR UCHENNA
[email protected]I've made these pumpkin-shaped rolls several times now, and they always turn out amazing. The dough is so easy to work with, and the rolls always come out soft and fluffy. I love that I can freeze them unbaked and then just pop them in the oven when
Stanley Hill
[email protected]OMG! These rolls were a hit! They were so soft and fluffy, and the pumpkin flavor was perfect. Will definitely be making these again.
Guna Moktan
[email protected]My family absolutely loved these pumpkin-shaped rolls! Not only were they incredibly delicious, but the presentation was so cute and festive. I'm definitely making these again for our next fall gathering.