Took this off another recipe site about 2 years ago when I was searching for something a little different from the traditional pumpkin pie. Makes a lovely dessert and lots of it, to feed a family gathering. If you like shortbread and pumpkin, you'll enjoy this combination.
Provided by Nova Scotia Cook
Categories Dessert
Time 1h35m
Yield 18 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl, combine 1/4 cup sugar and flour.
- Cut in butter until the mixture resembles course crumbs.
- Press into an ungreased 13' x 9" x 2" baking pan.
- In a bowl combine, the eggs, pumpkin, salt, spices and remaining sugar.
- Stir in milk.
- Pour over crust.
- Bake at 425 degrees for 15 minutes.
- Reduce heat to 350 degrees.
- Bake 50-55 minutes longer or until filling is set.
- Cool on a wire rack.
- Cover and refrigerate overnight.
- Cut into squares.
- Top with whipped cream and sprinkle with cinnamon if desired.
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Adeel Hassan
[email protected]I'm a huge fan of pumpkin desserts, and this shortbread is no exception. The pumpkin flavor is perfectly balanced with the spices, and the shortbread crust is buttery and flaky. I will definitely be making this again for my next potluck.
Abdimalik
[email protected]This pumpkin shortbread is a perfect fall dessert! The flavors are warm and inviting, and the shortbread crust is perfectly flaky. I love that this recipe is also relatively easy to make, which makes it perfect for busy weeknights.
God is Here
[email protected]I made this pumpkin shortbread for my Thanksgiving dessert and it was a huge success! Everyone loved it, and I even had people asking for the recipe. I will definitely be making this again next year.
Bb Huu
[email protected]This pumpkin shortbread is so easy to make and it's absolutely delicious! I love the combination of pumpkin and spices, and the shortbread crust is the perfect complement. I will definitely be making this again for my family and friends.
malika montano
[email protected]This pumpkin shortbread is a delicious and festive treat! The pumpkin filling is smooth and creamy, and the shortbread crust is perfectly flaky. I love the addition of the cream cheese frosting, which adds a touch of sweetness and creaminess. Overall
Kelis Cull
[email protected]I'm a huge fan of pumpkin desserts, and this shortbread is no exception. The pumpkin flavor is perfectly balanced with the spices, and the shortbread crust is buttery and flaky. I will definitely be making this again for my next potluck.
natme mrJJ
[email protected]This pumpkin shortbread is a perfect fall dessert! The flavors are warm and inviting, and the shortbread crust is perfectly flaky. I love that this recipe is also relatively easy to make, which makes it perfect for busy weeknights.
Cian O driscoll
[email protected]I made this pumpkin shortbread for my Thanksgiving dessert and it was a huge success! Everyone loved it, and I even had people asking for the recipe. I will definitely be making this again next year.
HK Muhammadi
[email protected]This pumpkin shortbread is so easy to make and it's absolutely delicious! I love the combination of pumpkin and spices, and the shortbread crust is the perfect complement. I will definitely be making this again for my family and friends.
john cook
[email protected]This is the best pumpkin shortbread I've ever had! The crust is flaky and the filling is creamy and flavorful. I love the addition of the cinnamon and nutmeg, which really enhances the pumpkin flavor. I will definitely be making this again and again.
Md fokrul islam Ridon
[email protected]I'm not usually a fan of pumpkin desserts, but this shortbread changed my mind! The pumpkin flavor is subtle and not overpowering, and the shortbread crust is perfectly buttery. I will definitely be making this again.
aheya ahmed
[email protected]This recipe is a keeper! The shortbread crust is so easy to make and the pumpkin filling is delicious. I also love that this recipe can be made ahead of time, which makes it perfect for busy holiday gatherings.
Edith Ben
[email protected]I made this pumpkin shortbread for a fall party and it was a huge hit! Everyone loved the festive flavors and the shortbread crust was a perfect complement to the pumpkin filling. I will definitely be making this again for Thanksgiving.
Trenna
[email protected]This pumpkin shortbread is a delightful treat! The combination of pumpkin and spices is perfect, and the shortbread crust is buttery and flaky. I loved the addition of the cream cheese frosting, which added a touch of sweetness and creaminess. Overal