Most of the year, my family runs a pretty garden-variety vegetables stand. Come October, however, it becomes a popular Halloween haunt, where I showcase our pick-of-the-patch pumpkins. This recipe calls for canned pumpkin, but I like to use my home-grown produce instead.-Sheila Compton, Summerside, Prince Edward Island
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a bowl, beat eggs, sugar, pumpkin and oil until blended. Combine the flour, baking powder, cinnamon, baking soda, salt, ginger and cloves; add to pumpkin mixture just until combined. Stir in cranberries., Pour into a greased 15x10x1-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack. Frost with cream cheese frosting.
Nutrition Facts :
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Tharu Amar
[email protected]I would not recommend this recipe to anyone.
Jan Feb
[email protected]These bars were a complete disaster. They were dry, crumbly, and had no flavor.
Leighton Johnson
[email protected]Meh.
SHIFAT HOSSAIN
[email protected]Overall, I thought these bars were good, but not great. I'll probably try a different recipe next time.
Abdiselan
[email protected]I found the bars to be a bit dry. I think I'll add an extra egg to the batter next time.
Themba Hlatshwayo
[email protected]These bars are a bit too sweet for my taste. Next time, I'll reduce the amount of sugar by half.
Maliah Garcia
[email protected]I'm not a fan of nuts, so I omitted them from my bars. They still turned out great!
Parash Parki
[email protected]These bars are perfect for a quick and easy dessert. They're also great for packing in lunches or snacks.
Ronnie Taylor
[email protected]I added a bit of chocolate chips to my batch of bars. They were a delicious addition!
Alabarportstv
[email protected]I love that this recipe uses fresh pumpkin puree. It gives the bars a delicious, homemade flavor.
Orlando Johnson jr
[email protected]These bars are so easy to make. I had them in the oven in no time.
BD Online Job
[email protected]I've tried many pumpkin spice bar recipes, but this one is by far the best. The bars are moist, flavorful, and have the perfect amount of spice.
James Afriyie
[email protected]I made these bars for a party and they were a huge hit. Everyone loved them!
Prodip Chanda
[email protected]These bars are perfect for fall. They're warm, cozy, and comforting.
Fayaz Hussain
[email protected]I'm not usually a fan of pumpkin spice, but these bars changed my mind. They're so good!
Sadam Badshs
[email protected]Followed the recipe to a T and the bars turned out amazing! My family loved them.
Thapelo Kutoane
[email protected]OMG! These pumpkin spice bars are divine! They're moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making these again and again!