PUMPKIN SQUARES
These are good any time of year. They are excellent frosted with cream cheese icing.
Provided by GINGER P
Categories Fruits and Vegetables Vegetables Squash
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, mix together the eggs, oil, sugar and pumpkin until smooth. Sift together the flour, cinnamon, cloves, ginger, nutmeg, baking soda, baking powder and salt. Stir into the pumpkin mixture.
- Spread evenly into the prepared pan and bake for 25 to 30 minutes. The bars should spring back to the touch when done. Allow to cool before frosting.
Nutrition Facts : Calories 202.7 calories, Carbohydrate 26.5 g, Cholesterol 31 mg, Fat 10.2 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 1.5 g, Sodium 196.3 mg, Sugar 17.4 g
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Pari Lyempe
[email protected]I'm so glad I found this recipe. These pumpkin squares are amazing!
Marsela Xhepa
[email protected]These pumpkin squares are so moist and flavorful. I can't stop eating them!
Farxan Mahad
[email protected]I love the cream cheese frosting on these pumpkin squares. It's the perfect complement to the pumpkin flavor.
Kagiso Sekwati
[email protected]These pumpkin squares are a great way to use up leftover pumpkin puree. They're also a delicious and festive treat.
Thahera Brathwaite
[email protected]I made these pumpkin squares with gluten-free flour and they turned out great! They're a delicious and healthy treat.
aqsa sayyar
[email protected]These pumpkin squares are the perfect fall dessert. They're moist, flavorful, and easy to make.
Nazia Samreen
[email protected]I'm not a big fan of pumpkin, but these squares were surprisingly good. The cream cheese frosting really makes them.
Micaela Shangase
[email protected]These pumpkin squares are so easy to make and they taste amazing. I will definitely be making them again.
Khulakahle Nqoba
[email protected]I made these pumpkin squares for a party and they were a hit! Everyone loved them.
Fred Ouma
[email protected]These pumpkin squares were delicious! They were moist and flavorful, and the cream cheese frosting was the perfect finishing touch.