PUMPKIN STREUSEL COFFEE CAKE
Pumpkin in a coffee cake ~ I really love both flavors together. This recipe is a copy from Starbucks.
Provided by Carol Junkins
Categories Cakes
Time 50m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees F Streusel: Combine brown sugar and cinnamon in a small bowl. Add butter and nuts. Set aside.
- 2. Combine cake mix, pumpkin, eggs and 1/3 cup butter in a large mixing bowl. Beat at medium speed 3 minutes. Spread half of the batter into un-greased 13x9x2 inch pan, then sprinkle half of the streusel on top.
- 3. Spread remaining butter over streusel. Top with remaining streusel . Bake 40 to 45 minutes or umtil toothpick test passes.
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Shahzadi Kuri
[email protected]I love the combination of pumpkin and streusel in this coffee cake. It's the perfect fall treat.
Arii Bari
[email protected]This pumpkin streusel coffee cake is the perfect fall treat. It's moist and flavorful, with a perfect crumb. The streusel topping is the perfect finishing touch.
BRIAN KATLEGO KUBAYI
[email protected]This coffee cake is a delicious and easy-to-make treat. I love the pumpkin flavor and the streusel topping adds a nice crunch.
Melinda Kellum
[email protected]I made this coffee cake for my family last weekend and they all loved it. The streusel topping was especially a hit.
total_ inferno_66
[email protected]This coffee cake is so moist and flavorful. The streusel topping is the perfect finishing touch.
Kist Uriel
[email protected]I love this pumpkin streusel coffee cake! It's the perfect fall treat.
Cynthia Nwanaka
[email protected]This coffee cake is a fall favorite in my house. It's always a hit with my family and friends.
Benjamin Cooney
[email protected]This pumpkin streusel coffee cake is moist and delicious. The streusel topping is the perfect finishing touch.
Jaxie Cottrell
[email protected]This coffee cake is a delicious and easy-to-make treat. I love the pumpkin flavor and the streusel topping adds a nice crunch.
Md Alim sorkar
[email protected]I love the combination of pumpkin and streusel in this coffee cake. It's the perfect fall treat.
Wazir Ahmad
[email protected]This pumpkin streusel coffee cake is a fall favorite in my house. It's always a hit with my family and friends.
Axmed mxamed Maxamuud
[email protected]I'm a big fan of pumpkin desserts and this coffee cake is one of my favorites. It's so moist and flavorful, and the streusel topping is the perfect finishing touch.
King Kone
[email protected]I was looking for a new pumpkin dessert recipe and I'm so glad I found this one. This coffee cake is moist and flavorful, with a perfect crumb. The streusel topping is the perfect finishing touch.
Lucia Wiafe
[email protected]This coffee cake is amazing! The pumpkin flavor is rich and delicious, and the streusel topping is the perfect finishing touch. I highly recommend this recipe.
Logan Brown
[email protected]I made this cake for my family last weekend and they all loved it. The streusel topping was especially a hit. I will definitely be making this again.
Rabin Chy
[email protected]This is my new go-to coffee cake recipe. It's so easy to make and always turns out perfectly. I love the combination of pumpkin and streusel.
Adam Salah
[email protected]I'm not usually a fan of pumpkin desserts, but this coffee cake was delicious. The pumpkin flavor was subtle and not overpowering. The streusel topping was the perfect finishing touch.
nomso emereole
[email protected]This pumpkin streusel coffee cake was a hit at my Thanksgiving brunch! It was moist and flavorful, with a perfect crumb. The streusel topping added a nice crunchy texture. I will definitely be making this again.