PUMPKIN & SWEET POTATO SOUP
This is a light but hearty soup that has lots of flavor. For a special occasion add some cream. I found the original recipe in a monthly womens magazine.
Provided by Trudy Hobbs
Categories Free Of...
Time 45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Peel the sweet potatoes and pumpkin and cut into cubes of roughly the same size.
- In a large saucepan, melt the butter using a medium heat.
- Leaving the heat setting the same, add the onions and cook for 5 minutes.
- Add the pumplin, sweet potatoes, ginger, caraway seeds and stock.
- Season to taste, cover and simmer for 15-20 minutes until sweet potatoes and pumpkin is tender.
- Remove from heat and puree in batches in a food processor.
- Place in a clean suacepan, add honey and cinnamon.
- Bring to the boil then remove from heat.
- Add more seasoning if necessary.
- Top with cheese then serve.
- For a heartier meal cook you favourite pasta shapes for 5 minutes (so still firm), drain then add to the pureed soup.
- Simmer for 5 minutes and then serve.
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Omar gamer
[email protected]Overall, I really enjoyed this soup. It was easy to make and very flavorful.
Aminathfaiza22 Faiza
[email protected]This soup was a bit bland for my taste. I added some additional spices and it was much better.
Inaya Achaal
[email protected]I love this soup! It's so creamy and flavorful, and the perfect comfort food for a cold day.
Pappu Mandal
[email protected]I followed the recipe exactly and the soup turned out great. It was creamy and flavorful, and the perfect fall soup.
Florence Nakimbugwe
[email protected]This soup was easy to make and very delicious. I will definitely be making it again.
Angel
[email protected]I'm not a huge fan of sweet potato soup, but this recipe changed my mind. It's so flavorful and creamy, and the pumpkin adds a nice touch of sweetness.
Aryan Abbasi
[email protected]The soup was a bit too sweet for my taste, but I added some cayenne pepper and it was perfect.
Nesar Prodhan
[email protected]This soup is a great way to use up leftover pumpkin and sweet potatoes. It's also a healthy and delicious meal that the whole family will enjoy.
Shyrl Dawson
[email protected]I tried this recipe and it turned out amazing! The soup was flavorful and had a beautiful orange color.
Iftikhar Iftikhar ahamed
[email protected]This soup is a delightful blend of sweet and savory flavors. It's creamy, yet light, and the perfect comfort food for a chilly day.