PUMPKIN ZUCCHINI BREAD
Everyone in Spokane has zucchini in summer. The people who grow it have enough for all of their friends! This is one of many ways I like to use it.
Provided by Taste of Home
Time 1h
Yield 2 loaves.
Number Of Ingredients 14
Steps:
- In a bowl, combine eggs and sugar. Add pumpkin, butter and vanilla. Combine dry ingredients; gradually add to pumpkin mixture and mix well. Stir in zucchini and nuts. Pour into two greased and floured 9x5-in. loaf pans. Bake at 350° for 45-50 minutes or until breads test done. Cool in pans 10 minutes. Remove to a wire rack.
Nutrition Facts : Calories 176 calories, Fat 9g fat (4g saturated fat), Cholesterol 35mg cholesterol, Sodium 147mg sodium, Carbohydrate 23g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #breads #vegetables #oven #easy #fall #vegetarian #dietary #seasonal #squash #equipment #number-of-servings #4-hours-or-less
You'll also love
Shameer Jan
[email protected][object Object]
Maryam Yousaf
[email protected][object Object]
Tahsin mar up00
[email protected][object Object]
Sss Lll
[email protected]This bread was a disaster!
Daniah Adam
[email protected]This bread was a bit too sweet for my taste, but it was still good.
Naresh olee
[email protected]This bread is amazing! It's so moist and flavorful, and the perfect fall treat. I highly recommend it.
Janzaib Khan
[email protected]This bread was a disaster! It was dry and crumbly, and it didn't taste very good. I followed the recipe exactly, so I'm not sure what went wrong.
Joudy Fawzy
[email protected]This bread was a bit too sweet for my taste, but it was still good. I think next time I'll reduce the amount of sugar by half.
Muhammed aminat
[email protected]I've made this bread several times now and it's always a hit! It's so moist and flavorful, and the perfect fall treat. I highly recommend it.
wutebs
[email protected]This bread is so easy to make and it turned out perfectly! I love the combination of pumpkin and zucchini, and the bread is so moist and flavorful. I will definitely be making this again.
Ariel Sanchez
[email protected]I made this bread last weekend and it was a hit! My friends and family raved about how moist and flavorful it was. I will definitely be making it again soon.
Isaac Kwadada
[email protected]This bread was absolutely delicious! I made it for my family and they all loved it. It was moist and flavorful, and the perfect fall treat. I will definitely be making this again.