PUREED BUTTERNUT SQUASH SOUP
This Pureed Butternut Squash Soup has pureed butternut squash along with onions, ginger, and garlic for a smooth, creamy texture. Whip up this soup recipe on the next chilly day.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 45m
Number Of Ingredients 9
Steps:
- Melt butter in a large saucepan over medium heat. Cook onion until fragrant, about 2 minutes. Add ginger, garlic, and squash; cook, stirring occasionally, until fragrant, 6 to 8 minutes. Stir in 4 cups water. Bring to a boil; reduce heat. Simmer until squash is tender, 20 minutes.
- Puree soup in 2 batches. When blending hot foods, allow the heat to escape to prevent splattering. Remove the cap from the hole of the blender's lid, and cover with a dish towel. Stir in juice and 1 1/2 teaspoons salt. Serve hot, with sour cream, pepper, and pumpkin seeds, if desired.
Nutrition Facts : Calories 185 g, Fat 6 g, Fiber 9 g, Protein 3 g
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Raj Robiul
[email protected]This soup is a great way to use up leftover butternut squash. It's also a great way to get your kids to eat their vegetables!
Mancon charliechuck
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and the flavor is always delicious.
Izzy Mallow
[email protected]This was the best butternut squash soup I've ever had. The flavor was amazing, and the texture was perfect.
Momina Sajal
[email protected]I'm not a huge fan of butternut squash, but I loved this soup! The flavors were perfectly balanced, and the texture was smooth and creamy.
Sita Tharu
[email protected]This soup was so easy to make, and it was absolutely delicious! I'll definitely be making it again.
Rohoman khan
[email protected]This soup was a great way to warm up on a cold day. The flavors were perfectly balanced, and the texture was smooth and creamy. I'll definitely be making it again!
Perry La mire
[email protected]I'm always looking for new ways to use butternut squash, and this soup was a great option. It was easy to make, and the flavor was delicious. I'll definitely be making it again!
Aroosa butt
[email protected]This recipe was a lifesaver! I had a lot of butternut squash to use up, and this soup was the perfect way to do it. It was delicious, and it froze well too.
Shoaib Mahbub
[email protected]I loved this soup! It was so easy to make, and the flavor was amazing. I'll definitely be making it again!
Sujon Mondol
[email protected]This was the best butternut squash soup I've ever had. The flavors were perfectly balanced, and the texture was smooth and creamy. I will definitely be making this again!
Nashalie Henriquez
[email protected]This soup was a hit with the whole family. Even my picky kids loved it! The recipe was easy to follow, and the soup turned out perfectly. Definitely a keeper!
avishek nepali
[email protected]I'm not usually a fan of butternut squash, but this soup changed my mind. It was so creamy and flavorful, and the roasted squash added a nice touch of sweetness. Will definitely be making this again!
Summer Forget Your
[email protected]Easy to follow recipe that resulted in a delicious soup. The butternut squash flavor really shines through. I added a little extra spice with some cayenne pepper, and it was perfect.
malik mahir
[email protected]This butternut squash soup was absolutely delicious! The flavors were perfectly balanced, and the texture was smooth and creamy. I followed the recipe exactly, and it turned out perfectly. Will definitely be making this again!