PURéED ASPARAGUS
Provided by Mark Bittman
Time 30m
Number Of Ingredients 5
Steps:
- 1 1/2 pounds trimmed and chopped asparagus and add 1 large peeled and cubed potato in 2 tablespoons butter to soften, about 5 minutes
- Add 5 cups stock or water; boil, cover, lower the heat and simmer until asparagus is tender, about 15 minutes
- Cool slightly, purée, strain and refrigerate
- Garnish: Lemon juice and olive oil.
Nutrition Facts : @context http, Calories 198, UnsaturatedFat 7 grams, Carbohydrate 18 grams, Fat 11 grams, Fiber 3 grams, Protein 8 grams, SaturatedFat 4 grams, Sodium 291 milligrams, Sugar 6 grams, TransFat 0 grams
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Buhle Ntshongwana
[email protected]I've made this soup several times and it's always delicious. I love the roasted asparagus flavor. I also like to add a bit of chopped bacon to the soup for extra flavor.
Troy Cornett
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use frozen asparagus, so I can make it year-round.
Kubbat Ali
[email protected]This soup is delicious! I love the creamy texture and the roasted asparagus flavor. I'll definitely be making this again.
Gyaqueen Ahoufe
[email protected]This soup was a bit too bland for my taste. I had to add a lot of salt and pepper to make it flavorful.
Miah Robinson
[email protected]I've made this soup several times and it's always delicious. I love the roasted asparagus flavor. I also like to add a bit of chopped bacon to the soup for extra flavor.
Lulzime Drazhi
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use frozen asparagus, so I can make it year-round.
allahdaita Allahdita
[email protected]This soup is delicious! I love the creamy texture and the roasted asparagus flavor. I'll definitely be making this again.
Mulungi Melisha March
[email protected]This soup was a bit too bland for my taste. I had to add a lot of salt and pepper to make it flavorful.
thunderboy lightning
[email protected]I've made this soup several times and it's always delicious. I love the roasted asparagus flavor. I also like to add a bit of chopped bacon to the soup for extra flavor.
Chisom Maxwell
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use frozen asparagus, so I can make it year-round.
Ak Ali
[email protected]I love this soup! It's so creamy and flavorful. I always add a bit of grated Parmesan cheese on top before serving.
melese tekela
[email protected]This soup was a bit too thick for my taste. I had to add some water to thin it out.
Afiya khan Khan
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the roasted asparagus flavor. I'll definitely be making this again.
Lasty DaSoul
[email protected]I made this soup for a dinner party and it was a huge success! Everyone loved it. I served it with a side of crusty bread and it was the perfect meal.
Aaif Khan
[email protected]This soup was a bit too bland for my taste. I had to add a lot of salt and pepper to make it flavorful. I also think it would have been better with some fresh herbs.
Gourav Mahaldar
[email protected]I've been making this asparagus soup for years and it's always a hit. It's so creamy and flavorful, and the roasted asparagus adds a nice touch of smokiness. I highly recommend trying this recipe!
Kill dill Lol
[email protected]This asparagus soup is incredibly easy to make and tastes delicious! I love that it's so versatile - I've added different herbs and spices to change up the flavor profile. It's a great way to use up leftover asparagus too.