Alcohol free cheese fondue, posted as request. This was named after Pussyfoot Johnson the prohibitionist.
Provided by Sarah
Categories Cheese
Time 20m
Yield 1 pot
Number Of Ingredients 8
Steps:
- Grate both cheeses Rub fondue pot with the garlic.
- Add apple juice and heat until it begins to bubble Stir in both the cheese by the handful.
- When cheese is melted mix together cornstarch with lemon juice, stir into cheese mixture until thickened.
- Season with paprika and nutmeg.
- Transfer fondue pot to tabletop burner.
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Donna Howard
[email protected]Yum!
Asher Hoyt
[email protected]This fondue was amazing! I made it for my family and they all raved about it. The cheese was perfectly melted and the flavors were incredible. I would highly recommend this recipe to anyone looking for a delicious and easy fondue.
Regina Edo
[email protected]I made this fondue for a party last weekend and it was a huge hit! Everyone loved it. I used a combination of Gruyère and Emmental cheeses, and added a little white wine and garlic to the mix. It was so creamy and delicious. I will definitely be maki