QUEEN MOTHER'S CAKE
Provided by Food Network
Time 4h55m
Yield 12 Servings
Number Of Ingredients 9
Steps:
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Mohin Babar
[email protected]This cake is a bit too dry for my taste. I would add more butter or oil next time.
Sipho Mbatha
[email protected]This cake is a great make-ahead dessert. I made it the day before my party and it was even better the next day.
R B L Vai
[email protected]I love the combination of flavors in this cake. The orange and lemon zest really brighten up the flavor.
Hgx Hlgif
[email protected]This cake is a bit dense for my taste. I would add a little more baking powder next time.
Riaz Amani
[email protected]I made this cake for my daughter's birthday party and it was a huge success. The kids loved it and the adults couldn't get enough of it either.
xOmega Prime
[email protected]This cake is perfect for a special occasion. It's elegant and impressive, but it's also easy to make.
peachi
[email protected]I'm allergic to nuts, so I substituted chopped dried apricots for the walnuts. The cake was still delicious!
shimu Kholifa
[email protected]This cake is a great way to use up leftover fruit. I always have a few bananas or apples that need to be used up and this cake is the perfect solution.
Mitun Cha
[email protected]I love that this cake can be made ahead of time. It's perfect for busy people who don't have a lot of time to bake.
Sonny Zehm
[email protected]This cake is a bit too sweet for my taste. I would reduce the amount of sugar in the recipe next time.
Maneno Namwanda
[email protected]I'm not a big fan of fruit cake, but this recipe changed my mind. The cake is so moist and the fruit is perfectly balanced.
Ginairis Trinidad
[email protected]I made this cake for a potluck and it was a huge hit! Everyone raved about how moist and flavorful it was.
Niki
[email protected]This cake is a classic for a reason. It's simple, elegant, and always a crowd-pleaser.
Grace Ruth
[email protected]I've tried this recipe several times and I can never get it right. The cake always comes out dense and gummy.
Ubaldo Ledezma
[email protected]This cake is so easy to make and it always turns out delicious. I love that I can use fresh or frozen fruit.
Priyanka Kc
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Shanti Gurung
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
All Cea
[email protected]This is the best cake I've ever eaten! The crumb is so tender and the flavor is out of this world. I highly recommend this recipe.
Micky Boomin
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for any occasion.
Hikmatullah Janm
[email protected]This cake was a hit at my afternoon tea party! It was so moist and flavorful, and the frosting was the perfect complement. I'll definitely be making this again.