QUESO FUNDIDO
You can reheat this ooey-gooey dip in a skillet, or keep it warm in a fondue pot.
Provided by Bon Appétit Test Kitchen
Categories Condiment/Spread Cheese Tomato Appetizer Bake Cinco de Mayo Cheddar Sausage Party Monterey Jack Chile Pepper Bon Appétit Sugar Conscious Peanut Free Tree Nut Free Soy Free
Yield Makes 6 to 8 servings
Number Of Ingredients 11
Steps:
- Mix tomato, chile, and oregano in a small bowl. Season with salt; let salsa stand for 30 minutes. Meanwhile, toss both cheeses with flour in a medium bowl. Cook chorizo in a medium saucepan over medium heat, breaking up with a wooden spoon, until it begins to render, about 1 minute. Add onion and continue cooking until chorizo is cooked and onion is soft and translucent, about 5 minutes.
- Transfer chorizo mixture to a small bowl; return saucepan to heat. Add beer; simmer, stirring occasionally and scraping up any browned bits. Whisking constantly, add cheese mixture a 1/4-cupful at a time, allowing it to become blended and smooth between additions. Stir in chorizo mixture. DO AHEAD: Queso can be made 30 minutes ahead. Let stand at room temperature.
- To reheat, warm skillet with queso fundido over medium heat; stir until melted and bubbly.
- Using a slotted spoon, spoon salsa over queso. Serve in skillet with a basket of tortilla chips on the side.
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Marie Green
[email protected]This queso fundido recipe is a keeper! It's so easy to make and it's always a hit with my friends and family. I love that I can customize it with different toppings.
Olalekan Seleem
[email protected]This queso fundido was easy to make and delicious! I loved the addition of the chorizo and roasted corn. I will definitely be making this again.
the end
[email protected]I'm not a huge fan of queso fundido, but this recipe was really good! The cheese was melted perfectly and the roasted poblano peppers added a nice flavor. I would definitely make this again.
Adan Hernandez
[email protected]This queso fundido was amazing! The cheese was gooey and flavorful, and the roasted poblano peppers added a nice smoky flavor. I will definitely be making this again!
Thiago Oliveira
[email protected]I've made this queso fundido recipe several times and it's always a hit! It's so easy to make and it's always delicious. I love that I can customize it with different toppings.
Marie Gutierrez
[email protected]This queso fundido was delicious! I made it for a party and everyone loved it. It was so easy to make and it turned out perfectly.
Daniel Kinston
[email protected]This queso fundido recipe is a keeper! It's so easy to make and it's always a hit with my friends and family. I love that I can customize it with different toppings.
Muthair Ali
[email protected]This queso fundido was easy to make and delicious! I loved the addition of the chorizo and roasted corn. I will definitely be making this again.
Yogesh Kattel
[email protected]I'm not a huge fan of queso fundido, but this recipe was really good! The cheese was melted perfectly and the roasted poblano peppers added a nice flavor. I would definitely make this again.
Suklama Kanchha
[email protected]This queso fundido was amazing! The cheese was gooey and flavorful, and the roasted poblano peppers added a nice smoky flavor. I will definitely be making this again!
R Perez
[email protected]I've made this queso fundido recipe several times and it's always a hit! It's so easy to make and it's always delicious. I love that I can customize it with different toppings.
Marcelo Loera
[email protected]This queso fundido was delicious! I made it for a party and everyone loved it. It was so easy to make and it turned out perfectly.
Bekky Jeazzy
[email protected]I'm not a huge fan of queso fundido, but this recipe changed my mind! The cheese was perfectly melted and flavorful, and the roasted poblano peppers added a nice kick. I will definitely be making this again.
Desmond Brown
[email protected]This recipe is a keeper! The queso fundido was so creamy and cheesy. I loved the addition of the chorizo and roasted corn. I will definitely be making this again soon.
Demelash Garza
[email protected]I made this queso fundido for a party and it was a huge hit! Everyone raved about how delicious it was. I will definitely be making it again.
Tina Nqobile
[email protected]This queso fundido recipe was incredibly easy to make and turned out perfectly! The cheese was gooey and flavorful, and the roasted poblano peppers added a delicious smoky flavor. I served it with tortilla chips and everyone loved it!