JEYUK BOKKEUM (SPICY PORK BULGOGI WITH PEARS)
This is from a Korean-American mom's blog, Eating and Living, a great source of Korean recipes. Traditionally some grated Asian pear is used to flavor and tenderize the meat, but a tart apple can be used instead. I added a sliced red bell pepper, which the recipe did not call for, but which worked together well. The pork must be very thinly sliced and I buy pork/pork belly sliced for bulgogi at the Korean market. Pork loin should have some fat on it. I used less soy sauce, but found the amount of gochujang to my taste.
Provided by duonyte
Categories Pork
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine the meat, scallions, and onion in a medium bowl.
- Combine the marinade ingredients in a small bowl, mixing together well, and pour over the meat.
- Mix everything together well - I find this works best with your hands. Cover and let stand an hour. (If it will stand longer, place in the refrigerator).
- Grill or pan grill. If using a skillet, put a little neutral oil and sesame oil in the heated skillet. Do not crowd the meat, as it will then steam - cook in batches. Cook until the meat is a bit caramelized - perhaps 5 or 6 minutes.
- Serve with lettuce, rolling the cooked mixture into the leaves. I like Boston or another leafy lettuce for this, as it rolls easily, but romaine works, too.
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Israel Joy
[email protected]This is a great recipe! The pork was tender and juicy, and the pears added a nice sweetness. The sauce was also very flavorful. I will definitely be making this again.
Tanzima Jannat
[email protected]This dish was delicious! The pork was tender and flavorful, and the pears added a nice sweetness. The sauce was also very flavorful. I will definitely be making this again.
Russ
[email protected]I loved this dish! The pork was so tender and juicy, and the pears added a nice sweetness. The sauce was also very flavorful. I will definitely be making this again.
Ali Abbas gamear Technical
[email protected]This is a great recipe! The pork was tender and juicy, and the pears added a nice sweetness. The sauce was also very flavorful. I will definitely be making this again.
Mashkoor Ahmed
[email protected]This dish was delicious! The pork was tender and flavorful, and the pears added a nice sweetness. The sauce was also very flavorful. I will definitely be making this again.
Megan Daniel
[email protected]I loved this dish! The pork was so tender and juicy, and the pears added a nice sweetness. The sauce was also very flavorful. I will definitely be making this again.
Hussnain Sheikh
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork is tender and flavorful, and the pears add a nice sweetness. I will definitely be making this again.
Cole
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The pork was tender and juicy, and the pears added a nice sweetness. The sauce was also very flavorful. I will definitely be making this again.
Bikash ale Magar
[email protected]This dish is so flavorful and delicious. The pork is cooked perfectly, and the pears add a nice sweetness. I will definitely be making this again.
Cricket Fans Official
[email protected]I've made this dish several times, and it always turns out great. It's a perfect weeknight meal because it's quick and easy to make. I usually serve it with rice and a side of kimchi.
Samuel Annabel
[email protected]This is one of my favorite Korean dishes. I love the combination of sweet and spicy flavors. The pork is always tender and juicy, and the pears add a nice crunch. I highly recommend this recipe.
Hassan Akhtar
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved it, and they all asked for the recipe. I will definitely be making this again.
Tshiamo Bosvark
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes, and it turned out perfect. The flavors are amazing, and the pork is so tender.
Lisam Magar
[email protected]This dish was absolutely delicious! The pork was tender and flavorful, and the pears added a nice sweetness and crunch. I will definitely be making this again.