QUICK ALFREDO CHICKEN "N" BISCUITS
This recipe is chock-full of veggies and topped off with golden-brown biscuits and Alfredo sauce, this casserole will warm you through. Serve with a crisp green salad, if desired.
Provided by Pat Duran
Categories Other Main Dishes
Time 45m
Number Of Ingredients 12
Steps:
- 1. In a large skillet, sauté the broccoli, carrots and onions( add a few button mushrooms if you like also), in oil until crisp-tender. Stir in cooked chicken and sauce; heat through. Transfer to lightly greased 8-inch square baking dish. In a small bowl, combine the Bisquick, milk, dill, sugar and butter ,just until moistened. Drop by rounded Tablespoonfuls onto chicken mixture. Bake uncovered, at 400^ for 18-23 minutes or until bubbly and biscuits are golden brown.
- 2. https://www.justapinch.com/recipes/sauce-spread/gravy/homemade-alfredo-sauce.html?p=1
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Cass Wohlgemuth
[email protected]This recipe is a family favorite! We make it all the time.
Deena Ariffin
[email protected]This recipe was a bit too bland for my taste. I added some extra garlic and pepper, and it was much better.
Ghazi Khan lashari
[email protected]I was looking for a quick and easy recipe for chicken and biscuits, and this one fit the bill perfectly. It was easy to make and the results were delicious. I will definitely be making this again.
DR Delwar Hosen
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge, and this recipe was the perfect way to turn it into a delicious meal.
Victoria Ikwun
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's easy to make and the results are always delicious.
mike Kasonde
[email protected]This recipe was amazing! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again and again.
Ellie Harty
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The chicken was bland and the sauce was watery. I won't be making this again.
Julia Hall
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This dish is quick and easy to make, and it's always a hit with my family.
Darien Dawson
[email protected]I loved the flavor of this dish, but it was a bit too rich for my taste. Next time, I'll try using a lighter cream or milk.
Albertho Kambongi
[email protected]This recipe was easy to follow and the results were delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Baby Munganga
[email protected]I was disappointed with this recipe. The chicken was dry and the biscuits were tough. I won't be making this again.
Happy Killmore
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out great.
Sumaiye islam Sumaiye islam
[email protected]The chicken and biscuits were delicious, but the sauce was a bit too thick for my taste. Next time, I'll try adding a little more milk or cream.
Ms mahidul Islam
[email protected]I loved how easy this recipe was to follow. I was able to make it in under an hour, and it turned out perfectly.
Nerob Hasan
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, the sauce was creamy and flavorful, and the biscuits were fluffy and golden brown. I will definitely be making this again.