These wraps are quick and simple to make. The cost is very low compared to purchasing GF bread wraps. They are great hot or cold. spread or fill with your favourites. Use a good gluten free flour blend. The quality of the blend used does make a difference
Provided by Jubes
Categories Quick Breads
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix together the flour, water and salt and leave to stand for 10 minutes.
- Lightly oil and heat a heavy based frypan.
- Stir batter and place a few spoonfuls at a time into the pan. You can shape as oval or rounds.
- Cook until lightly browned underneath then flip over and cook the other side.
- Serve either hot or cold.
- Note: you can use any GF flour eg. purchased flour mix, rice flour, soy flour, maize or gramma flours. For a good purchased brand in Australia- I would recommend "Orgran" brand. You can buy it in most supermarkets and health food stores.
Nutrition Facts : Calories 60.1, Fat 6.8, SaturatedFat 0.9, Sodium 146.2
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Nahim Mia
[email protected]Overall, I'm really happy with these wraps and I would definitely recommend them to others.
Ezra Francis
[email protected]These wraps are a bit dry, but they're still good.
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[email protected]I love that these wraps are freezer-friendly. I can make a batch and then have them on hand for when I need them.
Ijaz Haider
[email protected]These wraps are a great way to sneak in some extra veggies into my diet.
Fiaz Ahmed
[email protected]I had a little trouble getting the wraps to roll up neatly, but I think I just need more practice.
Tabarok Hossen
[email protected]These wraps are a bit more expensive than regular wraps, but they're worth it for the quality and taste.
Vanessa Olivier
[email protected]I love that these wraps are made with almond flour. It gives them a delicious nutty flavor.
Waligo Juma
[email protected]These wraps are a lifesaver for my gluten-free diet. They're so versatile and I can use them for so many different meals.
Tasfia Hasan Tandra
[email protected]I was really impressed with how well these wraps held up. I filled them with all sorts of goodies and they didn't fall apart.
Kaibaala Ivan
[email protected]I've made these wraps several times now and they're always a success. They're perfect for a quick and easy lunch or dinner.
Md Masom
[email protected]These flatbread wraps were a hit at my last party! They're so easy to make and everyone loved them.