QUICK AND EASY PANCIT
Adapted from several other recipes on another website, with additions suggested by several filipino cooks. If you can't find the right noodles, Vietnamese rice noodles can be subbed. In the worst scenario, use angel-hair pasta!
Provided by Carolyn Haas
Categories Pasta
Time 25m
Number Of Ingredients 13
Steps:
- 1. Break up and place the rice noodles in a large bowl, and cover with warm water. When soft, drain, and set aside.
- 2. Heat oil in a wok or large skillet over medium heat. Saute onion and garlic until soft. Stir in cabbage, carrots and soy sauce. Cook until cabbage begins to soften.
- 3. Add up to 2 cups broth. Add cooked chicken and shrimp. Toss in noodles, and cook until heated through, stirring constantly. Transfer pancit to a serving dish and garnish with green onion and red pepper flakes. Squeeze on some juice of the quartered lemons.
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Sophia Adeola
[email protected]I love this pancit recipe! It's so versatile. I can add whatever vegetables I have on hand, and it always turns out delicious.
KIM MEME
[email protected]This pancit recipe is a winner! It's flavorful, easy to make, and a great way to use up leftover vegetables.
Roseline Jennings Jennings
[email protected]I'm so glad I found this pancit recipe. It's the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Bridget Harris
[email protected]This pancit recipe is a must-try! It's so easy to make and it tastes amazing. I love the combination of noodles, vegetables, and sauce. I will definitely be making this again and again.
Jason Sween
[email protected]I tried this pancit recipe and it was a hit! My family loved it. The noodles were perfectly cooked and the sauce was delicious. I will definitely be making this again.
Adeeb Burdi
[email protected]This pancit recipe is a keeper! It's quick, easy, and flavorful. I love that I can use any type of noodle I have on hand. I've made it with rice noodles, ramen noodles, and even spaghetti noodles. It's always delicious.
priscilla ifeoma
[email protected]This pancit recipe is a game-changer. It's so easy to make and it tastes amazing. I love that I can use whatever vegetables I have on hand. I've made it with chicken, shrimp, and tofu, and it's always delicious. Thanks for sharing!
Saleem Ali khan
[email protected]Just made this pancit recipe and it was delicious! The noodles were cooked perfectly and the sauce was flavorful and savory. I added some shrimp and vegetables and it was a complete meal. Will definitely be making this again.
seher Khan
[email protected]I've been making this pancit recipe for years and it's always a crowd-pleaser. The combination of noodles, vegetables, and sauce is just perfect. I like to add a little bit of chili sauce to give it a bit of a kick. This recipe is also really easy to
Estella Mendoza
[email protected]This pancit recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so quick and easy to make, and it's always a hit with my family. The noodles are perfectly cooked and the sauce is flavorful and deliciou