Make and share this Quick and Light Chicken Paprikash recipe from Food.com.
Provided by CallMeBubbles
Categories One Dish Meal
Time 17m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Spray a large nonstick skillet and heat over medium-high heat. Saute onion for three minutes. Add the chicken and cook until heated through (about 5 minutes).
- Reduce heat to medium. Stir in remaining ingredients. Cover and cook for 3 minutes. DO NOT ALLOW TO BOIL.
- Serve over rice, pasta or baked potatoes.
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charles tonia
charles.t@hotmail.comThis recipe was easy to follow and the end result was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over egg noodles and it was a hit with my family. I will definitely be making this again.
PAGAL JML
j.p@yahoo.comI've made this recipe several times now and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love the addition of the sour cream and paprika. It's a perfect comfort food me
Amoit Veronica
veronica_amoit@yahoo.comThis recipe was a bit time-consuming, but it was worth it! The chicken was tender and flavorful, and the sauce was rich and creamy. I especially appreciated the fact that the recipe included instructions for making homemade egg noodles. They were the
Wahab
wahab@hotmail.comI was really excited to try this recipe, but I was disappointed with the results. The chicken was dry and the sauce was bland. I think I might have overcooked the chicken, but I followed the recipe exactly. I'm not sure what went wrong.
Atta Siam
a_s@yahoo.comI'm not a huge fan of paprika, but I decided to give this recipe a try anyway. I'm so glad I did! The paprika flavor was subtle and well-balanced, and the dish was incredibly flavorful. The chicken was cooked perfectly and the sauce was creamy and de
Yasmon Price
y-price@hotmail.frThis recipe was easy to follow and the end result was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over egg noodles and it was a hit with my family. I will definitely be making this again.
Fallou Ndiaye
n45@hotmail.com5 stars! This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved the addition of the sour cream and paprika. I served it over mashed potatoes and it was a perfect comfort food meal. I will definitely
MD SOJIBUL ISLAM S A M
mm78@hotmail.frThis dish was a bit bland for my taste. I think it could have used more paprika and maybe some other spices. The chicken was also a bit dry. I would probably try a different recipe next time.
Fathima Zainab
fathima.z@hotmail.comI was hesitant to try this recipe because I'm not a huge fan of paprika, but I'm so glad I did! The paprika flavor was subtle and well-balanced, and the overall dish was incredibly flavorful. The chicken was cooked perfectly and the sauce was creamy
Peter Maina
p-m@yahoo.comThis chicken paprikash was a delightful meal that my family thoroughly enjoyed. The chicken was tender and flavorful, and the sauce was rich and creamy. I especially appreciated how easy it was to make - it only took about 30 minutes from start to fi