An easy Quick Beef with Broccoli recipe. Who needs takeout? You can make tender sirloin beef tips and broccoli in a velvety soy glaze just as fast yourself.
Provided by Lillian Chou
Categories Wok Beef Garlic Soy Vegetable Stir-Fry Quick & Easy Low Cal Healthy Gourmet
Yield 4 servings
Number Of Ingredients 13
Steps:
- Toss together cornstarch, salt, pepper, and beef in a bowl until meat is coated.
- Heat 2 tablespoons oil in wok over moderately high heat until hot but not smoking, then stir-fry beef until just cooked through, about 1 minute. Transfer with a slotted spoon to another bowl and keep warm, loosely covered with foil.
- Add remaining tablespoon oil to wok along with broccoli and garlic and stir-fry over moderately high heat until broccoli is just tender and garlic is pale golden, about 2 minutes.
- Add soy sauce and water and bring to a boil. Return meat to skillet and cook, stirring, until sauce is thickened, about 2 minutes.
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arhal abbad
[email protected]I've made this recipe a few times now, and it's always a hit with my family. They love the tender beef and the flavorful sauce. I always serve it with rice, and it's a complete meal.
Hena Aqeel
[email protected]This recipe is a great way to use up leftover beef. I always have some leftover steak or roast beef in my fridge, and this is a great way to use it up. The beef is always tender and flavorful, and the sauce is delicious.
Mahat Hersi
[email protected]I love how easy this recipe is to make. I can have it on the table in under 30 minutes. The beef is always tender and the broccoli is cooked perfectly. I highly recommend this recipe.
roharess Showrif
[email protected]This recipe is perfect for a quick and easy weeknight meal. The beef and broccoli were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Martha Pambo
[email protected]I've made this recipe a few times now, and it's always a hit. It's so easy to make and always turns out delicious. I love that I can use frozen broccoli, which makes it a great weeknight meal.
Azan khan Azan
[email protected]This recipe is a keeper! The beef was so tender and the sauce was amazing. I will definitely be making this again and again.
Rj Raihan
[email protected]I made this dish for my friends last night, and they all loved it. They said it was the best beef with broccoli they had ever had. I'm so glad I found this recipe.
Doug Scovil
[email protected]This was my first time making beef with broccoli, following this recipe, and it turned out great! The instructions were easy to follow, and the dish was ready in no time. I will definitely be making this again.
Mojibor Rohman
[email protected]I'm a huge fan of beef and broccoli, and this recipe did not disappoint. The sauce was delicious, and the beef was cooked to perfection. I would highly recommend this recipe to anyone who loves Chinese food.
Ilyass Lamghari
[email protected]This recipe was a hit with my family! The beef was tender and flavorful, and the broccoli was cooked perfectly. My husband even went back for seconds. I will definitely be making this again.