QUICK BLACK FOREST CAKE
This version of Black Forest cake gets you an easy, delicious, and moist cake by using cherry pie filling and devil's food cake mix.
Provided by Donna
Categories Desserts Cakes Cake Mix Cake Recipes
Yield 18
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together: cake mix, beaten eggs, almond extract, cherry pie filling and 1 cup semisweet chocolate chips. Stir until just combined. Pour batter into a greased 9x13 inch pan.
- Bake in a 350 degree F (175 degree C) oven for 45 to 50 minutes or until a toothpick inserted in the center comes out clean. Remove cake from oven and let cool.
- To Make Glaze: Heat 1/2 cup semisweet chocolate chips, butter or margarine, and milk in a saucepan over medium high heat. Once semisweet chocolate chips are melted and mixture is combined stir in confectioners' sugar.
- Spread glaze over cooled cake. Serve cake as is or with whipped cream and a cherry.
Nutrition Facts : Calories 263.4 calories, Carbohydrate 41.7 g, Cholesterol 38.5 mg, Fat 9.7 g, Fiber 1.2 g, Protein 4.1 g, SaturatedFat 4.7 g, Sodium 235.7 mg, Sugar 23.5 g
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Cecil Jacobs
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved the chocolate and cherry combination. The cake was moist and fluffy, and the whipped cream and cherries were the perfect finishing touch. I would definitely recommend th
Jurnee Little
[email protected]This cake was delicious! I made it for a party and everyone loved it. It was easy to make and it looked really impressive. I would definitely make it again.
Kailyn Keys - Fortune
[email protected]I've made this cake several times and it's always a hit! It's so easy to make and it's always delicious. I love that I can use a box of cake mix to make it, which makes it even easier. I've also tried making it with different types of fruit, and it's
Id1ot Elias
[email protected]This cake was so good! I made it for a potluck and everyone raved about it. It was easy to make and it turned out so moist and flavorful. I will definitely be making this cake again!
Malak Mhadhbi
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved the chocolate and cherry combination. The cake was moist and fluffy, and the whipped cream and cherries were the perfect finishing touch. I would definitely recommend th
Saima Ehsan
[email protected]This cake was delicious! I made it for a party and everyone loved it. It was easy to make and it looked really impressive. I would definitely make it again.
Thareen Dulnith
[email protected]I've made this cake several times and it's always a hit! It's so easy to make and it's always delicious. I love that I can use a box of cake mix to make it, which makes it even easier. I've also tried making it with different types of fruit, and it's
Muhammad Ifzal
[email protected]This cake was a bit more challenging to make than I expected, but it was definitely worth it! The cake was moist and flavorful, and the whipped cream and cherries were the perfect finishing touch. I would definitely recommend this recipe to anyone lo
Md. SAJIB HOSSAIN
[email protected]I made this cake for my husband's birthday and it was a huge hit! He loved the rich chocolate flavor and the moist texture. I used a 9x13 inch pan and the cake was the perfect size. I also added some chocolate chips to the batter and they melted and
Yogeta Balbadar
[email protected]This cake was so easy to make and it turned out so delicious! I used a box of chocolate cake mix and added some instant coffee granules to the batter. I also used a jar of cherry pie filling instead of making my own. The cake was moist and flavorful,