QUICK BLUEBERRY MONKEY BREAD

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Quick Blueberry Monkey Bread image

Easy and always good. We love blueberries. This one is a great part of breakfast for company and won't keep you cooking in the kitchen too long to visit.

Provided by Sharon Whitley

Categories     Fruit Breakfast

Time 1h15m

Number Of Ingredients 7

2/3 c sugar
2 Tbsp ground cinnamon
4 pkg (10 oz) refrigerated buttermilk biscuits
1 1/4 c fresh or dry-pack frozen blueberries, rinsed and drained
2/3 c white or brown sugar (i like brown)
1 1/4 stick margarine
1 tsp vanilla extract

Steps:

  • 1. Mix sugar and 1 tablespoon cinnamon. Cut biscuits in quarters; roll each in sugar-cinnamon mixture.
  • 2. Arrange one fourth of the biscuits pieces and 1/4 cups blueberies in an even layer in a greased 10x4 inch tube pan., placing blueberries between buscuit pieces, creating a mosiac effect.
  • 3. Repeat three times with remaining biscuits and blueberries, covering blueberries of on layer with biscuits in nest layer to avoid a column of blueberries.
  • 4. Combine sugar, margarine, vanilla, remaining cinnamon and remaining blueberries in a saucepan; bring to a boil. Reduce heat and cook stirring frequently, until sugar is dissolved and margarine melted. Pour mixture over biscuits in pan. Bake at 350 for 65 minutes or until done. Turn out on cake plate.

Sahil mehar
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I'm allergic to blueberries. Can I substitute another fruit?


Jo√£o Paulo Cravid Barroso
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This is my go-to recipe for monkey bread. It's always a hit with my family and friends.


Gabadiele Sarepitlo
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This recipe is a waste of time. I've tried it twice and it's never turned out right.


Sidrah Alamoodi
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I'm not sure about this recipe. It seems like it might be too sweet for my taste.


Lawrence's family
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This recipe seems easy to follow. I think even a beginner could make it.


pasisi o ngo
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This recipe looks delicious! I can't wait to try it.


Trixsie Mahilum
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This monkey bread was okay. It wasn't the best I've ever had, but it wasn't bad either. The blueberries were a nice touch, but the bread itself was a little dry. I probably wouldn't make this again.


Rehmani Faiz
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This recipe was a total disaster. The bread was dry and crumbly, and the blueberries were tough. The cinnamon sugar topping was the only thing that was good about it. I will not be making this again!


Ibiso Hawartt
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This monkey bread was so easy to make and it turned out so delicious! The blueberries were a great addition and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again!


Arslan As
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This recipe was a great way to use up some leftover blueberries. The bread was moist and fluffy, and the blueberries were perfectly sweet. I loved the cinnamon sugar topping, which added a nice crunch. I will definitely be making this again!


Aleem Anwar
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This blueberry monkey bread was a hit! It was so easy to make and it turned out perfectly. The blueberries added a delicious burst of flavor and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again!