For those nights when you want to try something new.
Provided by Krystel
Categories Main Dish Recipes Savory Pie Recipes Beef Pie Recipes
Time 50m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- To Make Pat-in-Pan Pastry: In a medium bowl, mix 1 1/3 cups flour and 1/2 teaspoon salt. Cut in shortening until mixture resembles tiny peas. Add cold water 1 tablespoon at a time, stirring with a fork after each addition. Mix lightly just until pastry almost cleans sides of bowl. Pat into bottom and sides of an 8 inch pie pan. Bake in preheated oven for 15 minutes.
- To Make Filling: Crumble ground beef into a large skillet and saute over medium heat for 1 minute. Add onion and garlic. Continue to saute until onion is browned, about 10 minutes. Drain grease from mixture.
- Sprinkle beef mixture with 1/2 teaspoon salt and 1/4 cup flour. Stir in pickle liquid, milk, pickles, and 1 cup shredded cheese. Spoon mixture into pastry shell.
- Bake in preheated oven for 15 minutes. Sprinkle top with remaining 1 cup cheese and bake an additional 5 minutes, until pastry is golden brown and cheese is bubbly.
Nutrition Facts : Calories 466.5 calories, Carbohydrate 22.1 g, Cholesterol 68.2 mg, Fat 32.5 g, Fiber 0.9 g, Protein 20.4 g, SaturatedFat 12.9 g, Sodium 501.6 mg, Sugar 1.4 g
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Jessa and Jaren Cole
[email protected]I'm going to make this pie for my next party.
Tina Chinedu
[email protected]This is a must-try recipe!
Nayon Khan
[email protected]I can't wait to try this recipe.
Neil Murugas
[email protected]This looks delicious!
Elio
[email protected]Yum!
Judy Bothma
[email protected]This pie was so easy to make and it turned out perfectly. The crust was golden brown and the filling was bubbly and delicious. I highly recommend this recipe!
Sk sujon Sujon
[email protected]I'm not a big fan of cheeseburger pie, but this recipe changed my mind. The crust was flaky and the filling was cheesy and flavorful. I'll definitely be making this again.
Amerson Shuwall
[email protected]This is a great recipe for a quick and easy weeknight meal. The pie came together quickly and easily, and it was a big hit with my kids.
Driftcyber Driftcyber
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was crispy and the filling was gooey and delicious.
Isjsjs Djdjdod
[email protected]This cheeseburger pie was a hit with my family! The crust was flaky and the filling was cheesy and flavorful. I'll definitely be making this again.