Quick and easy cinnamon rolls from scratch, with no yeast, proofing, or kneading necessary!
Provided by shaunawillman
Categories Bread
Time 40m
Yield 18
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Brush a 9-inch square baking dish with 2 tablespoons melted butter.
- Whisk flour, 2 tablespoons white sugar, baking powder, and salt together in a large bowl. Work 3 tablespoons softened butter into flour mixture using your hands. Beat milk and egg together in another bowl; pour into flour-butter mixture and stir with a rubber spatula until a soft dough forms.
- Turn dough out onto a floured work surface and roll dough into a 1/4-inch thick rectangle. Brush surface of dough with 2 tablespoons melted butter.
- Whisk 1/2 cup white sugar, brown sugar, and cinnamon together in a small bowl. Sprinkle 1/2 of the cinnamon sugar mixture in the bottom of the prepared baking dish. Sprinkle remaining cinnamon sugar over butter-brushed dough. Roll dough around filling to form a log; cut log into 18 rolls and place rolls in the prepared baking dish.
- Bake in the preheated oven until rolls are set, 20 to 25 minutes.
- Beat confectioners' sugar, cream cheese, 1/4 cup softened butter, and vanilla extract together in a bowl until frosting is smooth. Top hot cinnamon rolls with cream cheese frosting.
Nutrition Facts : Calories 222.5 calories, Carbohydrate 31.6 g, Cholesterol 36.7 mg, Fat 9.9 g, Fiber 0.6 g, Protein 2.7 g, SaturatedFat 6.1 g, Sodium 262.1 mg, Sugar 20.3 g
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Md Majba
[email protected]These cinnamon rolls are a must-try for any cinnamon roll lover.
Sarah blessing
[email protected]These cinnamon rolls are the perfect way to show your loved ones how much you care.
javeedAil javeedAil
[email protected]I'm so glad I found this recipe. These cinnamon rolls are now a staple in my kitchen.
bluedragonslayer 30
[email protected]These cinnamon rolls are so affordable to make. They're a great way to save money and still enjoy a delicious treat.
Saint Laurent
[email protected]I love that these cinnamon rolls can be made ahead of time. It makes it so easy to have a delicious breakfast or snack on hand.
Mechelmo Industrial engineering
[email protected]These cinnamon rolls are the perfect size. They're not too big or too small.
dayi Hana
[email protected]I love that these cinnamon rolls are made with whole wheat flour. They're so much healthier than the traditional kind.
Sirens_ Audi2570
[email protected]These cinnamon rolls are the best I've ever had. They're so soft and fluffy, and the cinnamon filling is perfect.
abdi ginna
[email protected]I've never made cinnamon rolls before, but these were so easy to make. I'm so glad I tried them.
Gianna Scarsella
[email protected]These cinnamon rolls are so good, I could eat them every day.
Rose Vera
[email protected]I made these cinnamon rolls for a party and they were a huge success. Everyone loved them!
Ivan Establishments
[email protected]These cinnamon rolls are the perfect way to start your day. They're so warm and comforting.
Richard Anderson
[email protected]I'm not a big baker, but I was able to make these cinnamon rolls with no problem. They were so easy to follow.
Tumi Mohubu
[email protected]These cinnamon rolls were a hit with my family. They loved the gooey cinnamon filling and the soft, fluffy dough.
Adeba Prveen
[email protected]I've tried a lot of different cinnamon roll recipes, but these are by far the best. They're so fluffy and flavorful.
Jeremiah McCabe
[email protected]These cinnamon rolls were so easy to make and they turned out so delicious! I'm definitely going to be making these again.